F&b Dining Foh @ Multi Location

Overview Position: Senior Captain (Semi Fine Dining)Working Hours: 5 days (Split Shift); Kitchen close 3pm-6pm Location: Oasia Resort Sentosa Hotel / Somerset Salary: $2,750 to $3,200 (with AWS + Bonus + $4,000 Joining Bonus!) + OT Paid Requirements Prior F&B and wine knowledge will be an advantage Able to work split shift Able work on weekends / public...

Front of House (FOH)Greeting and Seating GuestsTaking OrdersServing Food and DrinksHandling PaymentsMaintaining Cleanliness and AmbienceJob Requirements :Greeting and Seating Guests: Warmly welcome customers as they enter; Manage reservations and waitlists; Escort guests to their tables and provide menusTaking Orders: Accurately record food and beverage...

Prepare restaurant for dinning service / Assist outlet in charge This includes setting up tables and ensuring general cleanliness of the restaurant. - Ensure table setting are all in order / Table Arrangement / Reservation for the day / ITEM 86 - Ensuring that table decorations are fresh and comply with agreed standards - Ensuring that side Station are...

Job Title: Front of House (FOH) Service Staff – Part-Time Department: Food & Beverage Location: (Insert Location / Outlet Name)Employment Type: Part-Time Reports to: Restaurant Supervisor / Outlet Manager Job Summary: We’re looking for energetic, service-oriented individuals to join our Front of House team on a part-time basis! As a FOH Service Staff,...

Key Responsibilities - Skillfully upselling the products, i.e. restaurants, promotions and loyalty card. - Full knowledge about of all restaurants, promotions, special offers. - Menu typing knowledge. - Answering all incoming calls as per Mandarin Oriental standard. - Taking reservations in a proactive way. - Sending Proposals and Confirmations. - Follow-up...

**We're Hiring: Customer Service Crew Member (F&B/Kiosk Support)** Are you friendly, proactive, and passionate about delivering excellent customer service? Join our team as a **Customer Service Crew Member**and be part of a vibrant dining experience where you'll assist guests, support operations, and ensure smooth order handling — all while keeping our...

As the F&B Manager, you will oversee the day-to-day operations of the restaurant and bar, ensuring excellence in service, food quality, and guest satisfaction. You will be responsible for managing front-of-house (FOH) operations, supervising staff, optimizing sales and profitability, and maintaining compliance with health, safety, and licensing standards....

Regional Senior Consultant at HRnetOne – Helping talents connect with suitable job opportunities Industries: Retail, FMCG, Healthcare, Semicon Lead the language of Hospitality (FOH customer service/guest interaction)Train F&B staff on how to handle the self‐ordering kiosks for guests Train F&B staff on how to deliver food efficiently and accurately to...

**Responsibilities** - Assist in training of new employees as well as the continuous training of existing staff - Assist manager in overseeing the front of house operations. - Assist manager in reservations of the day & event management. - Maintain high-quality food & service standards. Lead staff to do the same. - Respond to customer complaints quickly,...

**Company Description** Our World is Your Playground. A world-class lifestyle hotel in the heart of Orchard Road, where playfulness meets peak performance; creativity meets innovation; business meets sucess. At Pullman Singapore Orchard, we don't do ordinary. Pioneering and stylish, guests can push their boundaries in 326 guestrooms and suites, trend setting...