Western Chef

We are looking for a talented and passionate Western Cuisine Chef to join our culinary team. The ideal candidate will have strong experience preparing a variety of Western cuisine dishes, maintaining high standards of hygiene and presentation and working efficiently in a fast‐paced kitchen environment. Key Responsibilities Prepare and cook Western dishes...

We are looking for a talented and passionate Western Cuisine Chef to join our culinary team. The ideal candidate will have strong experience preparing a variety of Western cuisine dishes, maintaining high standards of hygiene and presentation and working efficiently in a fast-paced kitchen environment. Key Responsibilities Prepare and cook Western dishes...

Western Cuisine Chef (Full-time/ Part-Time)Location: Haji Lane, SingaporeCompany: 7 Tea International Management Pte. Ltd.About UsHaji 14 Café is a creative Singapore concept café located in the heart of Haji Lane.We combine Western fusion cuisine, signature local flavours, and artistic culture — creating a photogenic and joyful dining experience loved...

**Job description** - **Western Food Chef**_ We are growing, this is your chance to work in one of hippest lifestyle concepts store in the Singapore. Concept: Simple fusion food Produce food at the highest quality. Able to do good plating Able to plan new dishes for menu Must have high level of food hygiene, sanitation, and safety. Any ad-hoc duties as...

Western Food Restaurant-Sous Chef/Chef De Partie/Demi Chef Located: Orchard area Working days: 5 days/week (Based on your working schedule) Off day: 2 days At least 2 years working experience in fine dining restaurant, American food and well knowledge on steak house. PH and Annual Leave entitlement. WSQ Food & Hygiene Certificate is a must

About Us: Form China Founded in 2020, 5:59 Restaurant&Cafe is a cultural lifestyle brand that redefines all-day dining with a seamless blend of light bites, social dining, and leisure-offering Western cuisine, afternoon tea, coffee, and cocktails in an immersive indoor-outdoor setting.Job Description We are looking for an experienced Sous Chef in daily...

Key Responsibilities Kitchen Operations: Oversees daily kitchen operations, including food preparation, cooking, and presentation. Menu Management: Assists in menu planning and development, ensuring food items are prepared and presented correctly and consistently. Staff Management: Manages and leads kitchen staff, fostering a positive and efficient work...

Reporting to the Executive Chef, be responsible for supervising and coordinating all culinary activities related to hotel banquets, conferences, and special events with a focus on Western cuisine. Prepare, cook and also supervise the team’s preparation, garnishing, presentation of various food items Ensure all food items meet hotel quality and consistency...

Key ResponsibilitiesKitchen Operations: Oversees daily kitchen operations, including food preparation, cooking, and presentation.Menu Management: Assists in menu planning and development, ensuring food items are prepared and presented correctly and consistently.Staff Management: Manages and leads kitchen staff, fostering a positive and efficient work...

Chef de Partie - Western Cuisines Cafe Working Hours: 5.5 days rostered work week ( 44 hours per week; Split Shift required 3pm-6pm )Location: Dempsey / Dairy Farm / Serangoon Garden / Jewel Changi Salary: up to $3300Requirements Certificate in Culinary Skills or its equivalent Preferably 1 year working experience in Western cuisine. Able to work on...