Pastry Chef Production Manager

18 hours ago

Singapore DONA MANIS CAKE SHOP Full time

**Job Overview**:
Dona Manis Cake Shop, known for its artisanal pastries and signature banana pies, is seeking a dedicated **Pastry Chef cum Production Manager**to lead our kitchen team. The role requires balancing hands-on pastry creation with day-to-day management of production operations, ensuring that every product upholds our traditional quality and reputation.

**Key Responsibilities**

**Pastry Chef Duties**:

- Prepare and oversee the baking of signature products such as banana pies, cream puffs, and traditional cakes.
- Maintain consistent product quality, taste, and presentation according to Dona Manis’ standards.
- Innovate and develop new pastries in line with the brand's traditional yet evolving identity.
- Ensure kitchen hygiene, cleanliness, and food safety standards are strictly followed.
- Train and mentor junior bakers and kitchen assistants.

**Production Manager Duties**:

- Plan and manage daily production schedules to meet sales demands.
- Monitor and manage inventory of ingredients, packaging materials, and kitchen supplies.
- Implement production efficiencies while minimizing wastage.
- Supervise production staff: manage work schedules, assign duties, and oversee performance.
- Coordinate with suppliers for timely ordering and delivery of raw materials.
- Ensure the upkeep and maintenance of all baking equipment.

**Requirements**:

- Proven experience as a Pastry Chef, Baker, or similar role, preferably in a traditional bakery setting.
- Prior experience managing a small to mid-sized kitchen team.
- Strong understanding of traditional baking techniques.
- Knowledge of food hygiene and safety standards (e.g., SFA regulations).
- Excellent organizational, leadership, and communication skills.
- High attention to detail and commitment to quality.

**Preferred Qualifications**:

- Diploma or Certification in Baking & Pastry Arts, Culinary Arts, or related field.
- 3-5 years of hands-on baking experience.
- Experience working in a high-demand bakery environment.
- For Production Managers, a good grasp of bakery production and staff management skills will be required.

**What We Offer**:

- Opportunity to work in an iconic heritage bakery.
- Stable, long-term career prospects with growth opportunities.
- Friendly, passionate working environment.
- Competitive salary based on experience.

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