Pastry / Bakery Chef

Responsibilities Control food, labor, maintenance, and energy costs within the pastry and bakery kitchen. Ensure all pastry and bakery products meet company standards for quality, presentation, and service. Monitor daily production levels, adjusting forecasts and preparation to minimize waste. Enforce and maintain high standards of cleanliness and hygiene in...

Bakery Pastry Chef ($4K/ Central) BG (ID: )Our client, a well‐known company is looking for candidates for the position of Bakery Pastry Chef. Responsibilities Prepare and create a variety of baked goods, pastries, and desserts following established bakery recipes and quality standards. Manage daily bakery production to ensure consistency, freshness, and...

**Company Overview**: We are embarking on an exciting venture to establish a new bakery that redefines the art of pastry and bread making. As we lay the foundation for our bakery startup, we are seeking a skilled and entrepreneurial-minded pastry and bread chef to join us as a co-founder. This is an exceptional opportunity for a talented individual who is...

Reporting to the Head Pastry Chef and responsible for daily operations and oversees the preparation of bread and pastry items while maintaining costs and ensuring consistency quality of pastry products. - He/She ensures proper handling and storage of all food items in accordance with standards and sanitation / health regulations. - He/She has a good...

We are seeking a talented and experienced Head Pastry Chef to join our team, in the Central Region. As Head Pastry Chef, you will be responsible for overseeing the production of all pastries, desserts and baked goods for our bakery. This is a full-time position and you will play a key role in maintaining our reputation for exceptional European-inspired...

**Bakery Sous Chef** **Salary up to SGD 4,500 per month** **Things you will be doing as a Bakery Sous Chef**: - Reporting to and supporting the Pastry Head Chef - Supervising and delegating tasks to the production team, ensuring the smooth running of the daily production and tight quality control. - Actively taking part in the daily production and able to...

A sourdough bakery looking for apprentice. willing to learn basic knowledge of dough handling, starter liquid, fermentation of bread. Must be able to commit for least 5days week / 8 hours daily. You will be learning from both pastry chef and baker for basic knowledge of bakery operation & R& D on products for food retail.

**We're looking for a Pastry Chef de Partie to join our team at Tiong Bahru Bakery!** **Location: 267 Pandan Loop, Singapore** At **Tiong Bahru Bakery**, we honour the art of traditional French baking while infusing it with a uniquely local spirit. With a deep respect for craftsmanship, quality ingredients, and time-tested techniques, our mission is...

We are seeking a skilled and creative Pastry Chef to oversee the preparation, baking, and presentation of high-quality desserts and pastries. The ideal candidate must be experienced in pastry techniques, dessert plating, and bakery operations, with strong attention to detail and a passion for innovation.Key ResponsibilitiesPlan, prepare, and produce a...

Plan, prepare, and produce a wide variety of pastries, viennoiseries, cakes, and desserts according to One18 Bakery standards. Innovate and develop new pastry items in line with seasonal trends and customer preferences. Maintain consistency in taste, quality, and presentation of all baked products. Oversee daily kitchen operations including inventory,...