Bakery Sous Chef

About the role This is an exciting opportunity for an ambitious and talented Junior Sous Chef to join the team at The Bakery Depot Pte Ltd. As a Junior Sous Chef (Cakes & Pastries), you will play a key role in the operations of our renowned bakery, focusing on the production of high-quality cakes, pastries and other baked goods. This full-time position is...

Production Chef Team (Chef de Partie / Sous Chef / Senior Sous Chef)Location: Singapore (Central Kitchen)We're expanding our production kitchen at Avant Fine Foods and are looking for talented, detail-oriented chefs to join our growing team. Whether you're an experienced Sous Chef , a Senior Sous Chef , or an ambitious Chef de Partie ready to step up, this...

**Position Overview** The Junior Sous Chef assist the chief baker in bakery operations and guide preparation of baking products across all workstations. **The Role** **A. Guide Food Preparation** - Guide the preparation of breads across workstations based on speed and rhythm of service - Guide the preparation of workstations before the start of each...

Chef de Partie /Junior Sous Chef / Sous Chef – Avant Marketplace Location: Singapore Avant Marketplace is Singapore’s first live seafood retail-and-dine concept , where customers pick their seafood, and our chefs bring it to life. We’re looking for a curious, adaptable chef who loves working with premium ingredients and enjoys connecting with people as...

Junior Sous Chef / Sous Chef – Viennoiseries From our iconic butter croissants to seasonal creations like kouign amann soft serve and shio pan, every pastry is a labour of love. Behind the scenes at our Central Kitchen, the viennoiserie team works daily to deliver both volume and artistry — ensuring each outlet receives fresh, beautiful pastries that...

Overview We are seeking multiple Senior Sous Chef who is passionate about culinary innovation and has a keen eye for detail. The ideal candidate will be responsible for leading our research and development efforts, continuously innovating dishes for respective cuisines – Thai, Chinese, Western, Japanese, Korean, Indian, Vietnamese and Bakery....

**Join our team**: Here at Nassim Hill Bakery we’re a pretty close-knit bunch - we work hard and play hard. As a small team, we play to everyone’s strengths and are able to tailor to individual career paths. If you’re passionate about hospitality and keen to make people’s days, we look forward to having you join our team! **Chef-de-Partie...

Lead with Craft — Join Our Pastry Team at Tiong Bahru Bakery Central Kitchen267 Pandan Loop, Singapore 128439At Tiong Bahru Bakery , every pastry begins with passion — for technique, precision, and the quiet artistry that defines true craftsmanship. From buttery tarts to delicate entremets, our Central Kitchen is the creative and production heartbeat...

Hello from W39 Bistro & Bakery! We are a casual bistro (located in Clementi) serving modern western fusion food & we are looking for enthusiastic chefs to join our vibrant team. **SENIOR CHEF DE PARTIE / Junior SOUS CHEF** Basic Requirements: - Min 3 years working experience in western / fusion cuisine; Willing to learn, good team player; Good hygeine...

**Hotel Sous Chef** **Salary up to SGD 5,000 per month** **What you will be doing as a Sous Chef**: - Support the Head Chef with the day-to-day kitchen operation. - Manage and mentor the junior brigade. - Ensure the exceptional quality of the cuisine is consistently maintained. - Your cookery skills and experience will allow you to help the Head Chef...