Restaurant Supervisor

**Job Highlights & Benefits** - Sunday off - Competitive salary packages! - Meals provided - Uniform provided **JOB SCOPE** - Responsible for handling food and beverage orders and serving guests. - Provide friendly, excellent service to all guests. - Assist fellow Team Members to perform preparation and setting up in the restaurants for food service and...

**Company Description**: - Founded in October 2010 by Olivier Bendel, Deliciae Hospitality Management (DHM) opened its first _ - restaurant, L’Entrecote The Steak & Fries Bistro, on the quaint duxton hill in Singapore. DHM currently _ - has 6 restaurants, all situated at iconic destinations across Singapore: L’Entrecote The Steak & Fries _ - Bristro at...

Our restaurants Luke's Oyster Bar and Chop House, Blue Label Pizza and Wine, Nixta Mexican Grill & Bar, and The Clubroom are led by some of the finest cooks, servers, sommeliers, and managers in Singapore. The difference between them and others is the dedication to the purpose of their profession. We are currently looking for individuals who want to grow...

Who are we?Mondrian is built on a team of visionaries at the forefront of hospitality, cuisine, design, and entertainment. Our lifestyle moments are forged with highly-curated and passionate service. We are committed to authenticity, sophistication, mastery and innovation. Our mission has been to make food and beverage the heart and soul of our hotels. Our...

Job Title: Supervisor(ID2104)Location: Telok Ayer / City Hall Working Hours: 5/6 Days (Alt Weeks) / 54 Hours Per Week Salary: $3300++Job Description Supervising and directing the prompt, efficient and friendly serving of all food and beverages Assist servers, cashiers and host staff in their job duties when necessary Acting as a liaison between kitchen and...

Responsibilities: - Perform daily operation tasks (including but not limited to, taking orders, cashiering, consolidation of daily sales, serving food & beverages and attend to reservation phone calls) - Provide excellent customer service at all time and ability to handle feedback - Maintain high standard of personal hygiene, appearance and deportment at...

Oversee and manage the daily operations of stores to ensure smooth running. Implement Standard Operating Procedures (SOP) and other operational protocols. To lead, motivate and manage the team to achieve the desired business results. Supervise, guide and train all personnel to maintain customer satisfaction. Establish and align monthly targets for sales...

Welcoming and greet customers, providing excellent customer service to ensure customer satisfaction - Take orders, serve food, prepare beverages - Cashiering duties and to follow up on all administrative duties - Assist in inventory and stock takes - Handle feedback and manage complaints from guests - Working closely with the restaurant manager to lead...

We are a newly opened Japanese fine dining omakase restaurant looking for part time team players who are naturally meticulous and have a keen eye for details while taking pride in precision and excellence. **Position**: Part-Time service ambassadors **Responsibilities**: - Ensure meticulous presentation of dishes before serving - Uphold cleanliness...

Position: Barista cum Service Salary: S$ 3,000-3,200Working Days & Hours: 5 days work week The restaurant: Join us at Yān Huo, a new Chinese cuisine tapas concept in the heart of Chinatown, among the beautiful conservation houses that hold the stories of the past. Our restaurant is not just a place to dine, but a space to gather, reconnect, and celebrate...