Restaurant Supervisor

As the Assistant Restaurant Manager in the restaurant Olivia you shall willingly and diligently carry out the duties assigned to you from time to time, including but not limited to the following:1 Assisting the Restaurant Manager in overseeing of the service of the Restaurant.2 Greet and coordinate the seating of guests, and assign guests to tables suitable...

We are seeking an experienced and passionate restaurant associates to join our team at Ushidoki Wagyu Kaiseki in the heart of Downtown Tanjong Pagar. As a full-time position, you are required to delivering exceptional customer service and ensuring the smooth operation of our renowned Japanese restaurant.What you'll be doingGreet and welcome guests with warm...

Our restaurants Luke's Oyster Bar and Chop House, Blue Label Pizza and Wine, Nixta Mexican Grill & Bar, and The Clubroom are led by some of the finest cooks, servers, sommeliers, and managers in Singapore. The difference between them and others is the dedication to the purpose of their profession. We are currently looking for individuals who want to grow...

F&B Team Leader is responsible for delivering exceptional customer focused service under the direction of the Restaurant Manager or Supervisor, through adherence to InterContinental Hotels Group Policies and Procedures and local hotel policies and procedures.Adhere to local regulations concerning health, safety, or other compliance requirements, as well as...

Job Title: Supervisor(ID2104)Location: Telok Ayer / City Hall Working Hours: 5/6 Days (Alt Weeks) / 54 Hours Per Week Salary: $3300++Job Description Supervising and directing the prompt, efficient and friendly serving of all food and beverages Assist servers, cashiers and host staff in their job duties when necessary Acting as a liaison between kitchen and...

Responsibilities: - Perform daily operation tasks (including but not limited to, taking orders, cashiering, consolidation of daily sales, serving food & beverages and attend to reservation phone calls) - Provide excellent customer service at all time and ability to handle feedback - Maintain high standard of personal hygiene, appearance and deportment at...

Oversee and manage the daily operations of stores to ensure smooth running. Implement Standard Operating Procedures (SOP) and other operational protocols. To lead, motivate and manage the team to achieve the desired business results. Supervise, guide and train all personnel to maintain customer satisfaction. Establish and align monthly targets for sales...

Position: Barista cum Service Salary: S$ 3,000-3,200Working Days & Hours: 5 days work week The restaurant: Join us at Yān Huo, a new Chinese cuisine tapas concept in the heart of Chinatown, among the beautiful conservation houses that hold the stories of the past. Our restaurant is not just a place to dine, but a space to gather, reconnect, and celebrate...

Join the fun team at COL and work with people who are passionate about what they do. COL is a new restaurant and bar in the heart of Keong Saik with casual dining and amazing food and cocktails. Led by Chef Colin Buchan with extensive experience in London and Singapore working with Jason Atherton, Gordon Ramsay, Marco Pierre White, and Angela Hartnett. -...

Join the fun team at COL and work with people who are passionate about what they do. COL is a new restaurant and bar in the heart of Keong Saik with casual dining and amazing food and cocktails. Led by Chef Colin Buchan with extensive experience in London and Singapore working with Jason Atherton, Gordon Ramsay, Marco Pierre White, and Angela...