Food and Beverage Manager

**SCOPE** The Assistant Director of Food & Beverage should contribute to and support Kempinski’s vision of becoming the undisputed leader in the hospitality industry, making our food & beverage offer a key differentiating factor for the Kempinski brand. The incumbent must grow into the position of Food & Beverage Head of Department. **OVERALL...

Interact and engage with guests and maintains high quality service standards - Motivate team members and maintain a high level of team cohesiveness - Handle guest complaints effectively and professionally - Consistently looking to increase satisfaction levels for guests - Support the daily operation in collaboration with the managers, assist with monthly...

We are looking for Food & Beverage Supervisor experience (3-5 years) in supervisory role in coffeeshop/food court sector.Candidates for this role must have high initiative and positive working attitude.Able to provide supervision and guidance to staffs on food handling and hygiene and to ensure the compliance to SFA standards and to train new...

**F&B Operations Manager** **Job Responsibilities: - To oversee outlets operations and ensuring the outlet profitability and operational efficiency. - Analyze financial performance to formulate, develop and implement plans to improve sales and profitability of the Company. - Monitor, measure and report on Food Court development plans and achievements within...

We are in need of someone experienced to organise Food and Beverage department in a Thai restaurant. Roles and Responsibilities: - Plan, forecast, and execute food and beverage orders - Process customer complaints patiently - Plan alternative recipes for customers with special dietary needs - Check food and beverage supplies and place orders when needed -...

**JOB DESCRIPTION**: The **Food and Beverage Manager **reports directly to the Managing **Director **and is responsible for overseeing the day to day operations of the **Food and Beverage **outlets, assuring that restuarant service standards are met and customer expectations exceeded. **RESPONSIBILITIES**: - Design attractive menus. - Develop a...

**1. **Oversee Kitchen Operations** F&B manager needs to manage the kitchen and service crews. All the work schedules and shifts will be planned by the manager. They are responsible for interviewing, hiring and training new staff. **2. **Preparing Daily Sales Report** F&B manager needs to ensure accurate sales for the day is captured. They are required to...

**Additional Information** **Job Number**25061834 **Job Category**Food and Beverage & Culinary **Location**JW Marriott Hotel Singapore South Beach, 30 Beach Road, Singapore, Singapore, Singapore, 189763 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Position responsible for all the food and beverage operations,...

Daily operations: Supervise all food and beverage activities to ensure smooth operations and high-quality service. Staff management: Hire, train, and manage F&B staff, setting service standards and fostering a positive team environment. Menu and inventory: Design menus, plan food and beverage orders, and manage inventory and supplies to meet customer needs...

Daily operations: Supervise all food and beverage activities to ensure smooth operations and high-quality service.Staff management: Hire, train, and manage F&B staff, setting service standards and fostering a positive team environment.Menu and inventory: Design menus, plan food and beverage orders, and manage inventory and supplies to meet customer needs and...