Kitchen Assistant
2 days ago
Responsibilities
We are a Japanese Restaurant on the search for full-time Kitchen Crew to join our growing team. We’ll teach you everything you need to know about becoming a Chef. You just need to show us that you’re full with passion and keen to learn.
Full time / Permanent
**Working days & hours**: Only 5.5 work week / Wednesday to Monday (Closed on Monday half day & Tuesday full day) 8.30am to 2.00pm & 4.30pm to 9.00pm
**Job Description**:
- Assist in day-to-day operations of the kitchen area including preparing the work stations, preparing ingredients for the cooks.
- Ensures high standards of sanitation, cleanliness and safety are maintained throughout all kitchen areas at all times.
- Keep the cooking area and equipment clean & hygienic
- Guarantees that food storage at station is tidy and well maintained
- Assist in food preparation (washing, peeling, chopping and cutting)
- Packing take-out orders as needed.
- Storing ingredients and food items according to food safety standards
- Other duties as and when assigned by Executive Chef
**Requirements**:
- With or without experience and willing to learn are most welcome
- Has an interest in Japanese cuisine and cooking
- Positive attitude, enthusiastic personality & a fast learner
- Independent, self-initiated, and able to work in a team environment
- Passionate, cheerful, and positive, service oriented and an excellent team player
If interested can also whatsapp to click for phone number
Benefits
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