F&b Executive Full-time 5 Working Days Friendly Work Environment

**Responsibilities**: - Warmly welcome guests and provide exceptional service throughout their dining experience. - Take orders accurately and communicate them to the kitchen staff. - Serve food and beverages with careful attention to detail and presentation. - Set up tables before service and maintain cleanliness and organization at all times. - Be...

**Responsibilities**: - Supervise daily operations to ensure smooth and efficient functioning of the restaurant. - Ensure exceptional dining experiences by maintaining high standards of service and addressing guest feedback. - Recruit, train, schedule, and manage FOH and BOH staff, fostering teamwork and professional growth. - Collaborate with chefs and...

**Responsibilities**: - Oversee a specific section of the kitchen, ensuring that all dishes from your assigned station meet the restaurant's standards. - Perform intricate and precise cooking techniques required for fine-dining cuisine. - Maintain exceptional standards of food quality, flavor, and presentation. - Collaborate closely with the kitchen team to...

Job DescriptionFinancialTo co-ordinate with all outlet managers a flexible work force using principles of multi-skilling and multi-tasking to ensure maximization of resource allocation.To ensure that each All F&B outlet is managed successfully as an independent profit center.To ensure that each outlet is managed by the Outlet Manager and Head Chef who are...

Job Desciption:Checking and reviewing emails for any tasks or requirements, especially in focusing on reports that require submissionSupporting both team and individual needs within the department or organizationAssist in raising some request form or orders of the outletAssist other departments if clarification is required with billing or other...

**Responsibilities**: - Warmly welcome guests and provide exceptional service throughout their dining experience. - Take orders accurately and communicate them to the kitchen staff. - Serve food and beverages with careful attention to detail and presentation. - Set up tables before service and maintain cleanliness and organization at all times. - Be...

**Responsibilities**: - Oversee a specific section of the kitchen, ensuring that all dishes from your assigned station meet the restaurant's standards. - Perform intricate and precise cooking techniques required for fine-dining cuisine. - Maintain exceptional standards of food quality, flavor, and presentation. - Collaborate closely with the kitchen team to...

We're Expanding Our Team — Service Crew & Kitchen Crew WantedIf you enjoy being part of a lively environment, love good food, and take pride in your work, we'd love to meet you. Whether you shine at the front of house or thrive in the kitchen, there's a place for you here. Salary Range: $2,500 – $3,400 (gross) Schedule: 5 or 6-day workweek, 8–10 hours...

Job DutiesSales & Client ManagementAssist in generating leads and securing sales for F&B outlets, private dining, and events (e.g., weddings, corporate gatherings, social functions).Respond to sales inquiries and follow up with potential clients to convert leads into bookings.Support in preparing proposals, quotations, and event packages tailored to client...

We are currently seeking enthusiastic and customer-oriented individuals to join our service team as Service Staff. As a vital part of our front-of-house operations, you will play a key role in ensuring that our guests receive top-notch service and have a memorable dining experience. **Responsibilities**: - Greet guests in a friendly and professional...