Japanese Cook

Job Title: Japanese Cuisine Cook Location: Central Singapore Salary: Up to $3,400/month Schedule: 5 or 6 days per week We’re looking for a dedicated cook with a passion for Japanese cuisine to join our growing team. What You’ll Do Prepare and present a variety of authentic Japanese dishes, from sushi and sashimi to tempura and donburi Support the Head...

**Job Title: Japanese Culinary Artisan (Cook)**: **Location**:Central Singapore **Salary**:Up to $3,400/month **Work Schedule**:5 or 6 days per week - Craft and present authentic Japanese dishes, from sushi and sashimi to tempura and donburi. - Collaborate with the Head Chef to ensure smooth, timely kitchen operations. - Guide and support junior team members...

Job Title: Japanese Culinary Artisan (Cook)Location: Central SingaporeSalary: Up to $3,400/monthWork Schedule: 5 or 6 days per weekCraft and present authentic Japanese dishes, from sushi and sashimi to tempura and donburi.Collaborate with the Head Chef to ensure smooth, timely kitchen operations.Guide and support junior team members to maintain consistency...

Position Title:Japanese Cuisine Line Cook – Growth-Focused Role (Up to $3,400 | 5–6 Days)Location: Central SingaporeSalary: Up to $3,400/monthSchedule: 5 or 6 days per weekWhat You'll DoPrepare and plate authentic Japanese dishes from sushi and sashimi to tempura and donburiSupport the Head Chef in daily kitchen operations to ensure smooth serviceGuide...

Job Scope: - Prepares and cook individual Japanese dishes and foods. - Ensures quality of food and determine size of food proportions. - Ensures that all food is creatively and attractively presented at all times. - Work with mínimal supervision. - Additional duties and responsibilities related to the job may be assigned as required. - Meal included/meal...

We are looking for a Japanese Chef to join our culinary team and prepare delicious plates for our guests. The responsibilities include handling a wide range of raw fish and other ingredients, managing food stock, and working with attention to detail to fulfill all orders within quality standards. To be successful in this role, you should have vast...

**Brief description of the Restaurant** At Fish Mart Sakuraya, one can enjoy fresh sashimi and sushi that is prepared on the spot using fresh fish air-flown from Japan. This has allowed us to gain popularity among our local and Japanese customers since the opening of our first restaurant in 1999. **Job Descriptions** - Lead a team and assist a chef -...

About Us At Ebb & Flow Group, we’re obsessed about creating great experiences around food. We channel creativity, curiosity, and industriousness towards a mission to delight each and every customer - whether it’s at one of our restaurants or in the comfort of home. Responsibilities Manage, set up and stock stations Prepare mise-en-place Ensure quality of...

Overview ・$2,400 - $3,800 depenging on your experience ( Begineers are also welcomed )・Casual Japanese Restaurant ・5.5 days work 44 hours ・Located at Parkway Parade & Anchor Point & Seletar Mall Responsibilities Lead a team and assist a chef Prepare and cook a wide range of Japanese dishes with precision and flair. Ensure that all dishes are...

Job Benefits Staff meals and uniforms provided Performance incentives and tips Career development and training opportunities Job Responsibilities Prepare and cook a variety of Japanese and fusion dishes according to recipes and quality standards. Ensure all ingredients are fresh, properly stored, and well-prepared for daily service. Maintain high standards...