Japanese Cuisine Cook

Roles & Responsibilities Working Location: Parkway Parade, Anchor Point, 313 Somerset, West Coast Plaza Working Hours: 5.5 days work week (48 hours per week) Key Responsibilities: Lead a team and assist a chef Prepare and cook a wide range of Japanese dishes with precision and flair. Ensure that all dishes are presented to the highest standard...

Roles & ResponsibilitiesWorking Location: Parkway Parade, Anchor Point, 313 Somerset, West Coast PlazaWorking Hours: 5.5 days work week (48 hours per week) Key Responsibilities:Lead a team and assist a chef Prepare and cook a wide range of Japanese dishes with precision and flair. Ensure that all dishes are presented to the highest standard and in line...

Roles & Responsibilities Position Title: Japanese Cuisine Line Cook – Growth-Focused Role (Up to $3,400 | 5–6 Days) Location: Central Singapore Salary: Up to $3,400/month Schedule: 5 or 6 days per week What You'll Do Prepare and plate authentic Japanese dishes from sushi and sashimi to tempura and donburi Support the Head Chef in daily kitchen...

Roles & ResponsibilitiesPosition Title: Japanese Cuisine Line Cook – Growth-Focused Role (Up to $3,400 | 5–6 Days)Location: Central Singapore Salary: Up to $3,400/month Schedule: 5 or 6 days per weekWhat You'll DoPrepare and plate authentic Japanese dishes from sushi and sashimi to tempura and donburi Support the Head Chef in daily kitchen operations...

Company Gaia Japanese Concept Pte. Ltd. - gaiaco.ltd Designation Commis Cook (French-Japanese Fusion Cuisine Restaurant) Date Listed 12 Sep 2025 Job Type Entry Level / Junior Executive - Full/PermIntern/TS Job Period From Oct 2025, For At Least 3 Months Profession Food Services / F&B Industry Food Services / F&B Location Name Penang Road,...

Kitchen Crew/Cook Japanese Cuisine Retail Hours Location: Islandwide Our client is an Establish Food Chain Group with multiple outlets Island-wide. Currently they are looking for a team of Kitchen Crew/Cook to join their expansion. **Responsibilities**: Maintain kitchen’s cleanliness Kitchen’s opening and closing Prepare cooking materials &...

**Job Descriptions** - Assist and Prepare and cook a wide range of Japanese and Italian-Japanese fusion dishes with precision and flair. - Ensure that all dishes are presented to the highest standard and in line with our restaurant's concept. - Work efficiently under pressure in a fast-paced kitchen environment. - Maintain cleanliness and comply with food...

Japanese Cuisine Cook Job OpportunityAre you passionate about cooking authentic Japanese dishes?As a Japanese Cuisine Line Cook, you will be responsible for preparing and plating various Japanese cuisine, from sushi and sashimi to tempura and donburi. You will work closely with the Head Chef to ensure smooth service and maintain high standards of food...

Japanese Cuisine Chef OpportunityThis is an entry-level position for a Japanese cuisine chef. The ideal candidate will have a passion for cooking and be willing to learn.Job Description:This role involves preparing and serving high-quality Japanese dishes in a fast-paced kitchen environment. Required Skills and Qualifications:Basic knowledge of Japanese...

Job Title:Japanese Cuisine ChefAbout the Role:We are seeking an experienced Japanese Cuisine chef to join our team. The successful candidate will be responsible for preparing and cooking a variety of dishes, managing kitchen operations, and maintaining high standards of food safety and hygiene.Main Responsibilities:Prepare and cook according to planned...