Chef

D&E Pastries are seeking an experienced and passionate Pastry Chef / Baker to join our team. We'd like to meet you Call/Whatsapp 8042 3280 / 9798 9624 to apply **Responsibilities** - Prepare a wide variety of goods such as cakes, cookies, pies etc. following traditional and modern recipes - Create new and exciting desserts to renew our menus and engage the...

Industry/ Organization Type: F & B/Catering & Event - Position Title**:Chef - Oriental cuisine**: - Working Location**:Woodlands**: - Working Hours: 6 days - Salary Package**: Basic + Performance Bonus**: - Duration: Full Time/ Permanent **Key Responsibilities** - To assist and support Head chef in overseeing the kitchen operation. - Ensure proper...

Industry/ Organization Type: F & B/Catering & Event - Position Title**:Chef - Cold Kitchen**: - Working Location**:Woodlands**: - Working Hours: 6 days - Salary Package**: Basic + Performance Bonus**: - Duration: Full Time/ Permanent **Key Responsibilities** - To assist and support Head chef in overseeing the kitchen operation. - Ensure proper...

About the role Boon Teck Seafood Comp Pte. Ltd., a leading seafood company in the Woodlands North Region, is seeking an experienced R&D Chef to join their team. In this full-time role, you will be responsible for developing new and innovative seafood products while also supporting customer product development.What you'll be doingConduct research and...

Industry/ Organization Type: F&B - Position Title**:Central Kitchen Manager cum F&B Chef**: - Working Location: Woodlands - Working Hours: 5 days (Monday to Friday 9 AM-6 PM) - Salary Package**:Basic Salary up to $7,000 + Performance Bonus**: - Duration: Permanent Role **Key Responsibilities** - Oversee daily operations of the central kitchen, ensuring...

Positions available: Junior Sous ChefJOB DUTIES & RESPONSIBILITIES• Responsible for the entire process of production items from scratch form base ingredients• To Keep to assigned recipes and portion controls• Maintain and upkeep Quality Control as per company standards• Meet assigned Prep & production targets and schedule according to business...

**Responsibilities**: - We are a Japanese Restaurant on the search for full-time Kitchen Crew to join our growing team. We’ll teach you everything you need to know about becoming a Chef. - Full time & Permanent opportunity - Working days & Working hours: 6 days’ work week /Morning shift timing is 9am to 4pm and the Evening shift timing is 3pm to 10pm...

**Salary & Benefits**: Basic Salary + Housing Allowance + Lunch Allowance = **$2800 - $3200** **Work Location**: FoodXchange, Admiralty **Working Hours**: 8:00 AM - 6:00 PM **Responsibilities**: Oversee the daily operations of the cake department, including: - Cake production (batter mixing, cake decoration, custom cakes, etc.) - Designing seasonal and...

Industry/ Organization Type: F & B/Catering & Event - Position Title**:Commis / Cook**: - Working Location**:Woodlands**: - Working Hours: 6 days - Salary Package**: Up to $2200 + OT (hours in lieu) + Performance Bonus**: - Duration: Full Time/ Permanent **Key Responsibilities** - Ensure quality and quantity of items ordered. - Ensure proper storage of...

Industry/ Organization Type: F & B/Catering & Event - Position Title**:Commis / Cook**: - Working Location**:Woodlands**: - Working Hours: 6 days - Salary Package**: Up to $2200 + OT (hours in lieu) + Performance Bonus**: - Duration: Full Time/ Permanent **Key Responsibilities** - Ensure quality and quantity of items ordered. - Ensure proper storage of...