 
						Assistant Restaurant Manager
7 days ago
Job Description & Requirements
Introduction
A renowned Japanese restaurant with a coveted 2-year waitlist in Japan is bringing its exceptional woodfire yakitori to Singapore in partnership with Ebb & Flow Group. Located within the luxurious Mondrian Hotel, Firebird offers an elevated dining experience that marries traditional techniques with a sophisticated atmosphere.
We are looking for an Assistant Restaurant Manager to lead our team and ensure the smooth operations of the restaurant. The ideal candidate will have a strong background in hospitality management, excellent communication skills, and a genuine passion for providing outstanding customer service. This candidate will play an important role in creating a positive dining experience for our guest while leading and motivating our service staff.
Key Responsibilities
- Assist the Restaurant Manager in the oversight the daily operations of the restaurant, as well as the service team members in the floor and bar
- Champion preparation work for assigned shifts, ensuring that the restaurant effectively and sufficiently equipped for service
- Maintain trust and support with team members at all levels to promote a positive work culture, promptly resolving any potential conflicts within the team
- Work closely with the venue's leadership team to develop and execute plans that improves guest experience and drive sales
- Provide training, guidance and mentorship to service team members that uphold the expected service quality standards of the restaurant
- Closely coordinate with the culinary team members to ensure timely delivery of orders
- Champion health and safety standards within the restaurant, ensuring that operations are in compliance with all relevant regulations
Qualifications
- Experience in pre-opening operations is a bonus
- Exceptional communication and leadership skills
- Strong business and people acumen including strategic planning, operation management, talent management
- Consistent track record of employment in hospitality-related leadership role
- Unwavering passion in delivering the best possible experience to all who comes through our doors
What We Offer
- Competitive remuneration package.
- Benefits package, including medical, hospitalisation insurance and staff discounts.
- Opportunities for professional growth and development within a prestigious dining establishment.
If you are a dedicated hospitality professional with a flair for Japanese cuisine and a commitment to excellence, we invite you to explore an exciting career with us.
Job Types: Full-time, Permanent
Pay: $3, $4,500.00 per month
Benefits:
- Dental insurance
- Employee discount
- Food provided
- Health insurance
Work Location: In person
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