Restaurant Supervisor

As the Assistant Restaurant Manager in the restaurant Olivia you shall willingly and diligently carry out the duties assigned to you from time to time, including but not limited to the following:1 Assisting the Restaurant Manager in overseeing of the service of the Restaurant.2 Greet and coordinate the seating of guests, and assign guests to tables suitable...

**Job Highlights & Benefits** - Sunday off - Competitive salary packages! - Meals provided - Uniform provided **JOB SCOPE** - Responsible for handling food and beverage orders and serving guests. - Provide friendly, excellent service to all guests. - Assist fellow Team Members to perform preparation and setting up in the restaurants for food service and...

Welcoming and greet customers, providing excellent customer service to ensure customer satisfaction - Take orders, serve food, prepare beverages - Cashiering duties and to follow up on all administrative duties - Assist in inventory and stock takes - Handle feedback and manage complaints from guests - Working closely with the restaurant manager to lead...

**Company Description**: - Founded in October 2010 by Olivier Bendel, Deliciae Hospitality Management (DHM) opened its first _ - restaurant, L’Entrecote The Steak & Fries Bistro, on the quaint duxton hill in Singapore. DHM currently _ - has 6 restaurants, all situated at iconic destinations across Singapore: L’Entrecote The Steak & Fries _ - Bristro at...

Our restaurants Luke's Oyster Bar and Chop House, Blue Label Pizza and Wine, Nixta Mexican Grill & Bar, and The Clubroom are led by some of the finest cooks, servers, sommeliers, and managers in Singapore. The difference between them and others is the dedication to the purpose of their profession. We are currently looking for individuals who want to grow...

Welcoming and greet customers, providing excellent customer service to ensure customer satisfaction - Take orders, serve food, prepare beverages - Cashiering duties and to follow up on all administrative duties - Assist in inventory and stock takes - Handle feedback and manage complaints from guests - Working closely with the restaurant manager to lead...

We are a newly opened Japanese fine dining omakase restaurant looking for part time team players who are naturally meticulous and have a keen eye for details while taking pride in precision and excellence. **Position**: Part-Time service ambassadors **Responsibilities**: - Ensure meticulous presentation of dishes before serving - Uphold cleanliness...

Oversee and manage the daily operations of stores to ensure smooth running. Implement Standard Operating Procedures (SOP) and other operational protocols. To lead, motivate and manage the team to achieve the desired business results. Supervise, guide and train all personnel to maintain customer satisfaction. Establish and align monthly targets for sales...

Join the fun team at COL and work with people who are passionate about what they do. COL is a new restaurant and bar in the heart of Keong Saik with casual dining and amazing food and cocktails. Led by Chef Colin Buchan with extensive experience in London and Singapore working with Jason Atherton, Gordon Ramsay, Marco Pierre White, and Angela Hartnett. -...

Join the fun team at COL and work with people who are passionate about what they do. COL is a new restaurant and bar in the heart of Keong Saik with casual dining and amazing food and cocktails. Led by Chef Colin Buchan with extensive experience in London and Singapore working with Jason Atherton, Gordon Ramsay, Marco Pierre White, and Angela Hartnett. -...