
Hostess (Fine Dining Restaurant)
1 week ago
Job Title: Hostess
Monthly Salary: UP to $4500 (Inclusive of OT)
Working Address: River Valley
Working hours: 5 days work week. Wednesday to Sunday.
Off every Monday and Tuesday.
Responsibilities and duties
- Welcome and greet guests warmly, ensuring a positive first impression.
- Manage reservations and walk-ins, coordinating seating arrangements efficiently.
- Escort guests to their tables and provide menus.
- Handle phone and online inquiries regarding reservations and restaurant information.
- Work closely with the service team to ensure smooth guest flow and dining experience.
- Assist with guest relations, including handling special requests and feedback.
- Maintain cleanliness and presentation of the reception/host stand area.
Qualification and Requirements
- At least 2 years of experience as a hostess or in guest-facing roles in fine dining or High-End establishments.
- Excellent communication and interpersonal skills.
- Professional appearance and a warm, welcoming personality.
- Strong organizational and multitasking abilities.
- Passionate about hospitality and customer services.
EA License Number: 22C1267
EA Personnel: R
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