Catering and Conference Services Associate
2 days ago
About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
At Four Seasons Hotel Singapore, we create more than just stays – we craft meaningful, memorable experiences. Amidst the vibrant energy of the city, our Hotel is a calm sanctuary where discerning travellers find a true sense of home and place. Our thoughtfully designed environment, from lush gardens to serene, generous spaces, rejuvenates and inspires, allowing both guests and employees to thrive.
As part of our team, you are not just filling a position. You are crafting meaningful moments, and contributing to a journey of discovery. Here, we value warmth, attention to detail, and the ability to anticipate needs before they are spoken – traits that define true luxury hospitality. Life at Four Seasons Hotel Singapore is authentic and full of purpose, just like the experience we deliver to every guest.
If you have a sincere passion for creating meaningful moments and seek to grow in a setting where excellence is the standard, we invite you to join us and be part of something exceptional.
Discover more at or follow us on and
About the role:
Catering and Conference Services Associate
The Catering and Conference Department is responsible for organizing, coordinating, and executing a wide range of events, from corporate meetings to outside catering functions and weddings. The team's goal is to ensure smooth operations and exceptional service delivery that exceeds guest expectations while achieving hotel sales targets as well as food and beverage costs.
What you will do:
This position provides administrative support to the Director of Catering and Conference Services as directed including all aspects of the division, and supports divisional operations and administration. The incumbent will assist the Catering and Conference Service Managers with the administration of proposals and contracts, Banquet Event Orders (BEOs), maintain event schedules, track bookings, and maintain multiple informational databases. Client engagement and communication are also key components of this role.
What you bring:
- Possess a Diploma or its equivalent
- High level of attention to detail and a strong work ethic
- Good organisational skills, ability to prioritize workload and handle pressure
- Strong interpersonal, customer-focused attitude and communication skills
- Curiosity and interest in the luxury market
- Kindly note that due to work visa restrictions, position is open to Singaporeans only
What we offer:
With a culture built on mutual respect, a growing world of opportunities and an environment that supports the personal drive for excellence, a Four Seasons career can be exceptionally rewarding.
- Career growth opportunities
- Unique strong culture
- Best-in-industry training
- Complimentary stays at Four Seasons properties (based on availability), with discounted meals
- Paid holidays/vacation
- Dental and medical/life insurance
- Employee service awards/Birthday Gift
- Annual employee party/social and sporting events
- Complimentary meals in dedicated employee restaurant
Schedule & Hours:
This position requires one to work from Mondays to Fridays, 8.30 am to 6.00 pm.
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