Kitchen Production Operator

About the roleWe're expanding our production team and looking for committed, detail-oriented individuals to join us at our central kitchen in Jurong. If you take pride in working with your hands and being part of a team that delivers quality, we'd love to meet you.What you'll be doingAssist in the preparation, portioning, and packing of pastries, cookies,...

Location: Boon LayWork Schedule: 5-Day Work WeekAbout the RoleWe are looking for a proactive and experienced Central Kitchen Supervisor to oversee daily kitchen operations and support our Area Manager in maintaining a smooth and efficient workflow. The ideal candidate is organized, dependable, and capable of managing people and processes in a high-paced...

We are looking for a passionate Central Kitchen Assistant to join our central kitchen team We are searching for a motivated team player with a passion for quality, to support our central kitchen in producing delicious desserts, juice and snacks.Responsibilities:Provide key support to our baking production team by precisely preparing and measuring ingredients...

Benefits:Salary up to $6,5005 Days work week, office hoursMedical benefitsVariable BonusCareer progressionResponsibilities:Oversee operations within central kitchen and ensure operational efficiencyPrepare high-quality meals by selecting ingredients, creating recipes, planning menus, and overseeing cooking.Use technology to improve efficiency and reduce...

About the RoleWe are seeking an experienced and dedicated Central Kitchen Operations Manager to lead our kitchen operations team. This role is responsible for ensuring smooth day-to-day operations, maintaining food quality and hygiene standards, managing staff performance, and driving process improvements. If you have a strong background in food production,...

We're looking for someone who is willing to do whatever it takes to create great food and new culinary experiences.You will:Ensure smooth day-to-day operations of food stations.Ensure that ingredients are prepared in accordance with SOPs.Keep a sanitised and orderly environment in the kitchen.Set up workstations with all needed ingredients and...

The Deputy Head Chef will oversee all culinary production, ensuring food quality, safety, efficiency, and innovation while managing a team of chefs and kitchen staff. This role demands strategic planning, operational excellence, and culinary leadership to meet the diverse demands of internal outlets and external event catering.Key Responsibilities:1. Central...

Production Operator contributes to food production operations by setting up his/her work stations and handling the equipment within the station to prepare ingredients, food products, and packaging. He/she is expected to adhere to food production requirements, food safety parameters, and processes to ensure that the food products are manufactured to...

ResponsibilitiesManaging and oversee kitchen day to day operations, including planning and directing food preparationEnsure the team adheres to the mandatory hygiene and safety standards and requirementsMaintain and continuously seek improvement in food quality standards and service and operating standards to ensure maximum customer satisfactionSupervising...

Job Description: Pastry Kitchen Assistant (Central Kitchen & R&D)Position SummaryWe are looking for a proactive Pastry Kitchen Assistant to join our central kitchen and R&D team. This role involves supporting daily pastry production, assisting in recipe trials, and helping with production planning to ensure smooth operations. Prior pastry experience or...