Head Chef/Kitchen Manager

We are seeking an experienced Chef to be in charge of managing the kitchen of a Café with a novel concept located in a trendy neighbourhood close to CBD. - You should have the following experience: - Be fully aware and well trained to prepare every item in the menu. - Experienced in western cuisine. - At least 2 years of experience as a Sous Chef within a...

Sous ChefTanjong Pagar, Singapore | Full-TimeWe're looking for a Sous Chef to join our team at Bearded Bella — someone who thrives in a busy kitchen, takes pride in their craft, and can confidently support the Head Chef in leading and motivating the team. This role is perfect for a chef with strong organisational skills who enjoys being hands-on while...

**Position: Kitchen Assistant** **Working Hours: 10am-10pm** **Rest Days: 4 days per month** **Salary Range: $2000-$2200** **Benefits: Meals provided** **Location: Chinatown** **Responsibilities**: - Assist in food preparation, including cutting, chopping, and washing vegetables. - Support the kitchen team in cooking and assembling dishes. - Maintain...

Produce all items relating to the menu to the establishment standards set by the Executive Chef. - Maintain a high standard of hygiene and health and safety. - Ensure all equipment failure and hazards are reported to the Executive Chef or another senior member of staff. - Ensure a strict control on food waste and reporting any waste in the correct...

We are looking for an ambitious and drive sous chef orJunior sous chef at terra Tokyo Italian. We are an Italian restaurant, ustalising some of the best ingredients sourced through pur network of farmers, fishermen and middlemen from Japan. In this role you will require Have 1 year plus of kitchen leadership experience in a Michelin starred or Fine dining...

**INITIA Group SG are looking for a Junior Sous Chef!** **Salary Range**: Full time: $4,000 - $4,500 **Department**:Operations Department - F&B **Location**:Orchard Central, Mandarin Gallery, Telok Ayer, Downtown Gallery **Overall Job Objectives**: Are you a passionate and skilled culinary professional looking to take the next step in your career? We are...

**Job Summary** We are looking for a skilled and passionate **Chef de Partie** to join our vibrant team in Singapore. You will be responsible for managing a section of the kitchen, ensuring the preparation and execution of traditional Greek dishes with consistency and excellence. This is a fantastic opportunity to bring the flavors of the Mediterranean to...

Low tide is looking for a **Commis Chef** Join Team Underdog and work with people who are passionate about what they do. Underdog Inn is a new Steak House & Bar under the Sago Group, located in the hustling and bustling Amoy Street with high-end dining, amazing food, the best wines and craft cocktails. **Your Role** - Ensuring that all food is of...

Produce all items relating to the menu to the establishment standards set by the Executive Chef. - Maintain a high standard of hygiene and health and safety. - Ensure all equipment failure and hazards are reported to the Executive Chef or another senior member of staff. - Ensure a strict control on food waste and reporting any waste in the correct...

Olivia Restaurant is looking for Pastry chef / Demi chef As a Demi Chef (Pastry), you are responsible for supporting the Pastry Chef in the kitchen delivering consistently high quality products, handling and receiving of goods and good hygiene practices. Demonstrating good knowledge of basic techniques, you will be ensuring the highest quality standards...