Food & Beverage Service Crew

Service Crew (Supervisory)5.5 Days Work Week, Retail HoursLocation: Harbour Front, SingaporeRESPONSIBILITIES:Deliver exceptional customer service and ensure guests feel welcomed and satisfied.Stay knowledgeable about the menu, promotions, seasonal offerings, and membership programmes.Prepare and set up tables to ensure smooth daily operations.Take food and...

Outlet Supervisor in all phases of operation - assumes total responsibility when Outlet Manager is not present, oversees activity of servers and crews to ensure maximum service to guests. **Responsibilities**: - Take responsibility to assist the Outlet Manager/Service Manager/GM and take charge of the shift in his/her absence - Check manpower for each...

Job Summary:The Crew of Park Ambassadors plays a crucial role in delivering exceptional guest experience at Universal Studios Singapore and Adventure Cove Waterpark. This role is responsible for providing a seamless admission experience, assisting guests with park information, and maintaining park cleanliness and show readiness. By engaging with guests, the...

The Crew in Guest Experience & Ticketing delivers exceptional guest experiences through following procedures for ticket sales and promotions, handling guest feedback, and maintaining a clean and organized workspace. They engage with guests in a fun and friendly manner, providing information about the park and its attractions. Additionally, they perform...

Responsible for overseeing the efficient running and profitability of the restaurant and for managing employees; guide employees to find new ways to generate revenue and enhance the customer experience. **Responsibilities**: - Oversee day to day restaurant operations - Analyse service quality and customer satisfaction - Ensure customer satisfaction through...

French restaurant located at SENTOSA is looking for Permanent part-time for Kitchen Assistant. Job Qualifications: Have a good and high standard in health, safety and hygiene; Able to perform shift duties, weekends & public holidays; Job Responsibilities: Maintain cleanliness of premise and equipment Prepare food and beverages by following prescribed...

Job ResponsibilitiesSupervise the daily activities of crew members, ensuring adherence with departmental standards, including professional grooming, conduct, and operational protocols.Assist in training new and existing crew members to uphold operational and service standards.Maintain routine records such as lead observations, daily operating reports,...

**Job scope** - To operate the designated establishments assigned. - Take care and supervise the children visiting KidZania. - Facilitate, guide and conduct Role Play by introducing children to adult-style jobs in KidZania. - Ensure that learning is fun and exciting in KidZania. - Deliver exceptional customer service to all customers. - Ensure that the SOP...

**Job Responsobilites** - Set Objective, follows through Vision and Mission for the Bistro. - Drive both food and beverage revenue and plan forecast. - Oversee accurate cash-up procedures and ensure necessary paperwork is complete. - Set up and follow through the SOP for beverage recipe ensuring consistence taste standard for beverages. - Ensure adherence to...

**Responsibilities**: - Assist customers to their tables. - Explain how various menu items are prepared, describing ingredients and cooking methods. - Inform customers of daily specials. - Prepare checks that itemise total meal costs and sales taxes. - Present menus to patrons and answer questions about menu items, making recommendations upon request. -...