Kitchen Staff

Location: 5 Neil Road(near Chinatown MRT, Tanjong Pagar MRT) Working hours: 44 hour(fulltime), flexible(parttime) **Salary**: $2500-3500(fulltime) $15/hr(parttime, one month porbation period $12) Description: Service Staff - Taking order - Preparing drinks and some easy food - Serving food and drinks to customers - Cleaning table and setting up - Cleaning...

About JanchiJanchi — meaning "feast" or "celebration" in Korean — is a contemporary Korean dining concept by Goldmoon F&B Group.We bring traditional Korean comfort food to life with a modern twist, creating an inviting and vibrant dining experience.We are now looking for passionate Kitchen Crew members to join our team and grow together with us.Job...

Two Men Bagel House is hiring We have 5 openings available across a variety of roles - from kitchen warriors, artisanal bakers, and coffee baristas to front of house staff (basically the friendly faces who greet you at the cashier whenever you swing by the Bagel House!). TMBH is committed to hiring people from diverse backgrounds regardless of race or...

Cook (Spanish cuisine)5 days work week, 10am-9pm with 2 hours breakSalary: $2700-$2800 + OT + AWS + Incentives + BonusLocation: Guoco Tower, Tanjong PagarJob Description:Food Preparation: Prepare and cook dishes according to the restaurant's recipes and standards, ensuring consistency and quality.Kitchen Supervision: Oversee and coordinate junior kitchen...

Assisting in food preparation, cooking, and plating, while upholding the highest standards of quality and hygiene. Key responsibilities involve supporting the head chef, managing inventory and supplies, maintaining kitchen cleanliness, and helping with menu development and staff training. The role requires meticulous attention to detail, excellent cooking...

About the role Ushidoki Wagyu Kaiseki, a prominent restaurant in the heart of Downtown Tanjong Pagar, is seeking a talented Chef de Partie to join their esteemed culinary team. This full-time role will allow you to showcase your expertise in Japanese cuisine and contribute to the delivery of an exceptional dining experience for our guests.What you'll be...

About the Employer:Embark on a culinary journey with us at our Japanese Izakaya in the heart of Tanjong Pagar We are on the lookout for a passionate and skilled Chef de Partie to bring authentic Japanese flavors to Singapore. If you have a strong foundation in Japanese cuisine and a drive to excel in a fast-paced kitchen, we want you to be part of our...

Responsible for leading a kitchen's creative and operational aspects, which includes designing menus, managing staff, overseeing all food preparation to ensure the highest quality, and maintaining budget and safety standards. Key duties involve menu planning, cost control, staff training, quality assurance, and compliance with health and hygiene regulations...

Are you an experienced player within the Singapore hospitality landscape?Looking to take your impressive career to the next level, in Singapore's latest and greatest F&B driven luxury Hotel?We are looking for people just like youQT Singapore is our latest and one of the most exciting new openings in our companies history. Our first venture into Asia,...

Working Location: Tanjong PagarWorking Hours: 5-day work week (Rotating Shift)Job Purpose:Overseeing daily front-of-house operations to ensure a positive customer experience and managing the service staff.Job Responsibilities:Supervise staff: You would establish work schedules and delegate tasks to the service staff, such as servers and hosts. This includes...