Kitchen Crew

Kitchen Crew (Japanese Restaurant – Central Singapore)Salary: SGD 2,200 – SGD 2,500 per monthWork Schedule: 6 days a week, 10-hour shiftsMeals Provided, Immediate Hiring, Night Transport, Fun Loving and Caring Working EnvironmentAbout the RoleWe're looking for a few hardworking, reliable, and passionate individuals to join our Japanese restaurant team as...

Assist in food preparation and cookingFollow recipes and portion control guidelinesStock and maintain kitchen inventoryClean and maintain kitchen equipment and utensilsAssist in maintaining a clean and organized kitchen environmentAssist in receiving and storing deliveriesAssist in other kitchen duties as assigned by the head chefRequirements:Prior...

**Roles & Responsibilities** We are hiring Kitchen Crew for our cosy neighborhood plant-based cafeteria - Soul Kind Café! At our café, we serve vegetarian and vegan Asian-fusion cuisine. We are looking for customer service-oriented individuals with the right attitude to join us! - Assist in the preparation of dishes following recipes and portion control...

Junior Sous Chef | Central | Up to $3,900 | 5.5 days [Urgent hiring] Job Type: Full-Time Work Schedule: 5.5 days (5 / 6 / 5 / 6) Salary Range: Up to S$3,900 per month (base salary) Junior Sous ChefSupervise and coordinate the activities of all kitchen staff, ensuring high standards in food quality, cleanliness, and operational readiness.Oversee chefs'...

ResponsibilitiesMaintain high level of kitchen hygiene and food qualityPrepare authentic Japanese dishes to a high standard, ensuring consistency and qualityManage inventory and order supplies to maintain food quality and freshnessDevelopment and compliance of SOP's for operational consistency in the kitchenOther ad hoc task assigned by...

Junior Sous Chef | $3,200 – $3,900Work Schedule: Alternate 5/6-day work weekWorking Hours: Typically 10am–10pm or 11am–11pmKey ResponsibilitiesSupervise and guide chefs, cooks, and kitchen staff to ensure smooth daily operations.Oversee Chef de Partie to maintain high standards in food quality, cleanliness, stock management, and equipment upkeep.Report...

JEJU HAENYEO – Service Crew Recruitment About JEJU HAENYEOJEJU HAENYEO is a Korean performing dining restaurant inspired by the sea women of Jeju Island.We share the island's stories through food, performance, and hospitality —creating a space where nature and people breathe together.We are looking for warm, energetic, and passionate individualsto join...

We are looking for a committed and hands-on Restaurant Supervisor to lead our front-of-house team and elevate the guest experience. Location: Central Position: Supervisor Salary: Up to $3,600 (based on experience) Working Hours: 6 days/week, 11am till closing(Note: Role does not include OT allowance) What You'll DoEnsure top-tier service standards and smooth...

Requirements & Perks:No experience needed; training provided (Prior experience would be an added advantage)5/6 days, 44 hours a week (Flexible shifts, including weekends and public holidays.)Competitive pay with meals provided.Opportunity for career growth in a fast-paced, fun environment.Responsibilities:Serve guests and take orders efficiently.Assist in...

**About Company** Singo Services Pte Ltd we now have an expanded team and greatly increased capacity to handle large scale projects at any point in time. We’ve also expanded our services beyond the hospitality sector — offering our cleaning services in other areas like kitchens, food and beverage outlets, educational institutions and other public...