Kitchen Cook/kitchen Assistant

**ROLES AND RESPONSIBILITIES** - Ensure freshness and quality of ingredients. - Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal preparation. - Assist chef in daily food preparation. - Pre-cooking ingredients (Simple frying, boiling etc) - Maintaining daily kitchen cleanliness. - Wash and disinfect kitchen area,...

Applicant will be required to perform all necessary tasks/works in the kitchen which include: - cooking of all the food, namely fried rice, hokkien mee, kway teow, black bee hoon, white bee hoon, - cooking of all dishes,namely fried chicken wings,fried eggs, fried sausage, fried fish cakes, fried vegetables, etc - frying of Ikan Billis, sole fishes,...

Job description and Benefits: - Offering a role which includes 2 days off a week, - Working 44hours with a flexible schedule constructed with a work life balance as a priority, - A 6 month training and development plan for progression within the company with promotion and salary increase benefits, - Free staff meals, - The potential for overtime and paid in...

F&B Restaurant assist Chef - West, Singapore - Full time - $2,500-3,500 monthly - Job Description - Our Ziggle Kitchen’s assistant chef will be responsible in our new F&B restaurant kitchen on a daily basis. We are looking for an experienced and qualified assistant Chef to organize the kitchen’s activities. - Responsibilities - Control and direct the...

Responsiblities: - preparing kitchen orders during service - prepping station for service - communicating effectively with the team - upkeeping the cleanliness of the kitchen **Requirements**: - able to work together with the team - willing to learn and take up challenges - passionate in the F&B industry - creative in problem solving - basic food hygiene...

We are looking for passionate cafe cook/kitchen hand to join our Cafe Team. **Requirements**: - Experience in preparing western food (sandwiches, salads etc) - Must have a high standard for food safety and handling, adhering to all SOPs. - Experience preparing basic food items. - Must have food handlers certificate. - Can make a great coffee. - Must have...

A Kitchen Manager, or Restaurant Manager, is in charge of coordinating and supervising a restaurant’s kitchen staff according to food safety standards. Their duties include hiring, training and scheduling Cooks, performing quality control on food leaving the kitchen and ordering inventory to keep up with demand. **Kitchen Manager duties and...

Chefs are typically employed by restaurants but they also work for households and private facilities. They work closely with kitchen staff to prepare and cook food in a timely manner. Their job is to use kitchen appliances and equipment to prepare and cook food properly. They also have a responsibility to use fresh ingredients to ensure the health and safety...

Cook Assistant - Able to cook and assist prepare of foods. - Ensures that food is prepared and served to the customers on time. - Ensures that health and safety standards with all food, beverage and equipment are upheld in the kitchen. - Ensures kitchen staff stores all food items. - Cultivate productivity and innovative mindset. - Follow food and beverage...

**Responsibilities** - Assist all Chefs in performing general food - preparation tasks - Organizing and arranging necessary ingredients for orders of the day - Maintaining general cleanliness of the kitchen, general washing and keeping food storage areas clean and orderly - To keep a check on the ingredients needed and to raise requisitions for any...

We are looking to hire a hard-working **Assistant Cook **to clean, stock, and maintain the kitchen as well as help with the preparation of meal ingredients. The Assistant Cook’s responsibilities include retrieving ingredients from the refrigerator, freezer, and stockroom, measuring ingredients as per the Chef's instructions. You should also be able to...

We are seeking motivated and adaptable individuals to join our team as **Kitchen Crew Members**. **Work Location**: - Upper Jurong Road (Nearest MRT Station EW28 Pioneer Station) - Applicants staying near Jurong West preferred. **Roles and Responsibilities**: - Food preparation (e.g., marinating chicken, assembling burgers, portioning meat). - Cooking...

**Job Summary**: Responsible for, under the direction of the Kitchen Manager, all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control, sanitation and cleanliness. Ensure that overall...

Assist in maintaining the entire kitchen operation - Monitor corporate catering daily order given by sales team - Preparing hot and cold dishes and executing request based on required specifications - Assisting in the planning and development of menus and recipes - Supervising, training and developing staff and ensuring consistency in work performance -...

Key ResponsibilitiesThe Head of Kitchen Management will be responsible for leading the kitchen team and ensuring that we maintain the highest standards of food quality and service. This includes planning menus, recipes, and daily production needs, as well as cooking and preparing high-quality dishes. They will also manage food preparation, inventory, and...

The Kitchen Supervisor will be responsible for the overall operation and performance of the kitchen staff. This includes setting goals and targets, monitoring progress, and providing feedback and guidance to ensure that the kitchen staff is meeting the standards of the restaurant. The Kitchen Supervisor will maintain a safe and sanitary working environment...

Roles & ResponsibilitiesJob DescriptionPosition: Cook cum Kitchen Assistant Location: 8A Admiralty Street, FoodxChange, #07-12/13, Singapore 757437 Reports to: Kitchen Supervisor/ChefJob Summary:The Cook cum Kitchen Assistant is responsible for food preparation, cooking, and maintaining cleanliness in the kitchen. This role ensures that meals are prepared...

**Job responsibilities**: - Cooking of Chinese Cuisine - Menu Planning and Costing - Provide accurate recipes with appropriate training to the line cooks enabling them to deliver consistent food product. - Control and direct the food preparation process - Up to date with culinary trends and optimized kitchen processes - Minimized wastage of goods through...

5-6 days work. Kitchen Cook - Ensure that all dishes are cooked well and presented in an aesthetically pleasing way - Studying each recipe and gathering all necessary ingredients - Delegate tasks to kitchen staff - Slice, dice, chop and prepare raw products - Ensure compliance with all health and safety regulations within the kitchen area Kitchen Helper -...

**COOK, Kitchen Assistant**: **The Cook **is responsible for supporting the activities of the Kitchen opearatuins. Preparing the workstations, preparing ingredients for toppings station, as well as packaging food products for delivery. Expect to clean and reinstate work stations, operate cooking equipment and dispose of waste as per defined Standard...