Kitchen Senior Chef

F&B Restaurant assist Chef - West, Singapore - Full time - $2,500-3,500 monthly - Job Description - Our Ziggle Kitchen’s assistant chef will be responsible in our new F&B restaurant kitchen on a daily basis. We are looking for an experienced and qualified assistant Chef to organize the kitchen’s activities. - Responsibilities - Control and direct the...

We are seeking a highly skilled Senior Kitchen Executive to join our team at SPARROW KITCHEN PTE. LTD. As a key member of our kitchen team, you will be responsible for overseeing the day-to-day operations, including menu planning, food preparation, and presentation.The ideal candidate will have experience as a senior chef or in a similar role, with a proven...

**Responsibilities (Key Result Areas & Activities)**: - Assisting the Head Chef in the daily operations of the kitchen. - Managing and training kitchen staff, including chefs and cooks, and ensuring all staff receive the necessary training to meet job requirement - Prepare and cook food to the required standard and specifications. - Ensuring that all food...

**Roles and Responsibilities** - Assisting for Senior Chef - Measuring meal ingredients accurately for the Senior Chef - Preparing meals by washing, peeling, seasoning and chopping of vegetables and meats - Preparing basic sauces for meals, as directed by the Senior Chef - Receiving deliveries and verifying that all ordered items are received and are good...

Food & Beverage Operations Manager/Food & Beverage Manager/ senior cook/senior chef Description We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals...

Job Summary:We are seeking a highly skilled and experienced Chef to lead our kitchen team as an Executive Sous Chef. In this role, you will be responsible for planning menus, recipes, and daily production needs, ensuring the highest quality dishes are served to our customers.About Us:SHAHI MAHARAJA KITCHEN PTE. LTD. is a renowned restaurant group committed...

COLLIN'S Restaurant is hiring! Chef will work collaboratively with the rest of the kitchen staff to prepare and deliver high-quality food to customers. You will report to the Head Chef and will be responsible for ensuring that food is prepared to the required standards and specifications. **Responsibilities (Key Result Areas & Activities)**: - Preparing...

Full-Time Senior Chef From $3,600/monthFull-Time Chef From $3,400/monthFull-Time Kitchen Crew From $3,000/monthFull-Time Floor Manager From $3,300/monthFull-Time Senior Service Crew From $3,100/monthFull-Time Assistant Service Crew From $2,800/month- Beginners also welcomed - Work day: 6 days/week - More than 6 months commitment required.Available...

Job DescriptionThe Head Chef is responsible for overseeing daily kitchen operations, ensuring efficient workflow and food preparation. This includes managing food cost, inventory levels, and waste to control kitchen expenses.In addition to operational management, the Head Chef will also be responsible for menu development, working closely with sous chefs and...

senior chef/ cook/Food & Beverage Manager Description We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you...

Menu Development :Design and update seasonal menus based on customer preferences and current food trends. Collaborate with sous chefs and kitchen staff to create innovative, high-quality dishes. Ensure all menu items meet quality, presentation, and taste standards. Kitchen Operations :Oversee daily kitchen operations, ensuring efficient workflow and food...

Job Description:We are seeking a highly skilled and experienced Chef to join our team as a Senior Kitchen Executive. This role is responsible for planning menus, recipes, and daily production needs, ensuring the highest quality dishes are served to our customers.Key Responsibilities:Menu Planning: Develop and implement new menu items, considering seasonal...

As a chef - you are effectively the engine room of the kitchen. Working under the guidance of a kitchen supervisor or chef de partie, your job is to ensure that the kitchen is clean and operational. In some kitchens, you may also be involved in preparing ingredients, so it’s a great stepping stone to becoming a chef. Key responsibilities: - Ensuring the...

Chef Opportunities at DHARANI'S KITCHEN PTE. LTD.We are seeking an accomplished Executive Chef to lead our culinary team. This is an excellent opportunity for a highly skilled chef to join a dynamic and innovative restaurant group.About the Position:The successful candidate will be responsible for:1. Overseeing daily kitchen operations and ensuring...

Job Description We are looking for an experienced and qualified Senior Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment. - Check freshness of food and ingredients - Supervise and coordinate activities of...

Roles & Responsibilities Menu Development:Design and update seasonal menus based on customer preferences and current food trends.Collaborate with sous chefs and kitchen staff to create innovative, high-quality dishes.Ensure all menu items meet quality, presentation, and taste standards. Kitchen Operations:Oversee daily kitchen operations, ensuring...

**Responsibilities (Key Result Areas & Activities)**: - Preparing and cooking food to the required standard and specifications. - Ensuring that all food is cooked and presented to a high quality. - Monitoring food wastage and implementing strategies to reduce waste. - Maintaining a clean and organized kitchen environment, ensuring that all health and safety...

**ROLES AND RESPONSIBILITIES** - Ensure freshness and quality of ingredients. - Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal preparation. - Assist chef in daily food preparation. - Pre-cooking ingredients (Simple frying, boiling etc) - Maintaining daily kitchen cleanliness. - Wash and disinfect kitchen area,...

**RESPONSIBILITIES** - To support the Chef De Partie and/or Sous Chef in the daily operations and work - To ensure minimum kitchen wastage and control stock inventory - To ensure knowledge of the product is maintained and communicated to all relevant personnel - To ensure place is completed accordingly - To report any maintenance issues to the Junior/Sous...

**Curate Kitchen Pte Ltd presents **itself as truly the most innovative and trustworthy catering partner and solution. We believe **Food connects people; **it can unite and strengthen our community bonds. We specialize in various **cuisines **and provide an **extensive menu of both traditional and modern classics **that is sure to delight every diner. With...