Kitchen Assistant/ Cook

1 week ago


Singapore SHIMA'S KITCHEN Full time

**ROLES AND RESPONSIBILITIES**
- Ensure freshness and quality of ingredients.
- Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal preparation.
- Assist chef in daily food preparation.
- Pre-cooking ingredients (Simple frying, boiling etc)
- Maintaining daily kitchen cleanliness.
- Wash and disinfect kitchen area, tables, tableware, utensils, tools, knives, and equipment.
- Receiving, checking ,storing and restocking of dry stores/ raw ingredients.
- Dispose of waste.
- Any other ad-hoc duties assigned.

**JOB REQUIREMENT**
- Positive, passion in Cooking and willingness to learn attitude
- Be responsible and a good team player
- Comfortable with kitchen environment.
- No experience required. ( Basic skill of handling knife )



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