Assistant Chief Cook

**Responsibilities** - Set up the kitchen with cooking utensils and equipment, like knives, pans, and kitchen scales. - Delegate tasks to kitchen staff - Ensure appealing plate presentation - Supervise Cooks and assist as needed - Monitor food stock and place orders - Check freshness of food and discard out-of-date items - Experiment with recipes and suggest...

**JOB DESCRIPTIONS**: We are looking for an experienced and qualified Chief Cook to organize the kitchen’s activities and food prepration. - Check freshness of food and ingredients - Supervise and coordinate activities of cooks and other food preparation - Develop recipes and determine how to present the food - Plan menus and ensure uniform serving sizes...

Monitoring worker performance to ensure that they are meeting set standards - Ensuring that all kitchen staff have the tools they need to perform their jobs effectively - Working with other members of the culinary team to create new recipes or improve existing ones - Working with kitchen staff to schedule shifts and monitor employee performance - Managing...

We are korean restaurant,looking for experience korean food chief cook, with traditional recipes setting up menus and preparing high-quality dishes. Applicant should be able to delegate tasks to kitchen staffs to ensure meals are prepared in a timely manner. Also you should be familiar with sanitation regulations in accordance to Singapore Government...

Roles & ResponsibilitiesHiring a Chief Cook for our Seafood Indian Muslim restaurant. The role involves overseeing daily cooking, managing kitchen staff, and maintaining food quality and hygiene, and must be experienced in Indian-Muslim, Malay, Western, and seafood dishes.Responsibilities:Lead and supervise kitchen staffPrepare and cook restaurant's dishes...

The Chief Cook is responsible for managing and directing all aspects of kitchen operations, including food preparation, staff supervision, inventory management, menu planning, and ensuring the highest standards of food quality, safety, and cleanliness. **Food Preparation & Cooking**: - Prepare and cook high-quality meals according to the menu and dietary...

Responsibilities: Oversee kitchen operations and food preparation Create and innovate authentic Japanese dishes Ensure high-quality food standards and presentation Manage kitchen staff and maintain hygiene standards Control inventory and manage food costs Requirements: Proven experience as a Japanese Chief Cook or similar role Expertise in sushi, sashimi,...

Roles & ResponsibilitiesResponsibilities: Plan and prepare high-quality meals Oversee kitchen operations and food safety standards Manage kitchen staff and ensure smooth workflow Maintain inventory and control food costs Create menus and ensure customer satisfactionRequirements: Proven experience as a Chief Cook or Head Chef Strong leadership and team...

Roles & ResponsibilitiesJob DescriptionOversee and manage selected outlet's chefs and kitchen staffs Oversee the daily operation of the kitchen Maintains food quality and safety standards Ensure proper maintenance of the kitchen within each outlet Designing and implementing new ideas for the menu Ensuring the Kitchen standards are being followed and...

Roles & ResponsibilitiesRoles & ResponsibilitiesHandling in the daily operation of the kitchen, including menu development Setting up, cleaning, and organizing workstations Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc. Checking food and ingredients for freshness. Arranging and garnishing dishes. Working well...

**Job Description: -** - Able to prepare the raw materials and pre-preparations for all the food items on our menu - Able to cook food items on our menu in large quantity - Designing and implementing new ideas for the menu - Oversee and manage the kitchen staff in all our outlets. - Oversee the daily operation of the kitchen - Ensure proper maintenance of...

Our restaurant is looking for **an assistant chief chef **to join our small team of efficient chefs. We start work very early as we cater breakfast for international hotel guests. The work is challenging but rewarding and we have worked out a roster to ensure that our staff have adequate rest. - willing to start work at 4 a.m. (at times even earlier) to...

Roles & ResponsibilitiesChief cooks are responsible for overseeing all aspects of the kitchen operations at their establishment. They commonly work with a team of cooks, chefs and other support staff to ensure that everything is running smoothly.Chief cooks may also be tasked with developing new recipes or improving existing ones. This might include sourcing...

Roles & ResponsibilitiesChief cooks are responsible for overseeing all aspects of the kitchen operations at their establishment. They commonly work with a team of cooks, chefs and other support staff to ensure that everything is running smoothly.Chief cooks may also be tasked with developing new recipes or improving existing ones. This might include sourcing...

Able to work shift in coffeeshop/restaurant - Able to handle non-halal food - Working hours from 10am to 10pm/10pm to 10am. Overtime required during festive season. - Able to do stock takes and inform chief cook to replenish when required. - Maintain cleanliness of personal hygiene and premises. - If you have a speciality dish, we welcome profit sharing of...

To oversees the outlet kitchen operations, prepare the ingredients to cook - Cook/prepare for customers' orders according to their preferences when Cook/Chief is busy or away - Employs food safety best practices and makes sure that all kitchen staff members do the same things - Acts with appropriate caution in a dangerous environment where there are knives...

A chief cook, also known as a head chef, is a professional responsible for overseeing a kitchen’s daily operations. They are the leader of the kitchen team and play a crucial role in ensuring that the food served to customers is of the highest quality. The chief cook creates and implements menus, manages the kitchen budget, and orders supplies. They also...

Job Description & Requirements: - Cook and prepare South & North Indian Curries, starters, hot plate breads for dine in guests, take away and caterings - Wash & Cut vegetables, meats, seafood and poultry. - Marination’s, mise-en-place and set up all stock stations - Ensure the food quality and the presentation. - Ensure the prompt and speedy delivery of...

**Chief Cook** **JOB DESCRIPTIONS**: We are looking for an experienced and qualified Chief Cook to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment. - Check freshness of food and ingredients - Supervise and...

Job Description: Chief Cook Position Overview: We are seeking a highly skilled and experienced Chief Cook to lead our culinary team and oversee the preparation of authentic Indian cuisine. As a Chief Cook, you will be responsible for managing the kitchen operations, creating traditional Indian dishes, training kitchen staff, and ensuring the highest quality...