Restaurant General Manager

Duties 1. Set operating goals and objectives. 2. Assess staffing requirement and recruit staff when needed 3. Manage staff performance in accordance with established standards and procedures 4. Monitor adherence to health, safety and hygiene standards in kitchen and restaurant 5. Ensure compliance with restaurant security procedures regulations are...

**Roles & Responsibilities We are looking for an organised and goal-oriented restaurant general manager to oversee the running of our restaurant. The restaurant general manager is responsible for finding suitable staff and training them keeping a record of all income and expenses, and working with kitchen staff to develop a menu. To be successful as a...

-Job Information - Permanent - Singapore - Posted 1 hour ago - Up to US$10600 per month GBP / Year Job Details **Restaurant General Manager, Asian Michelin Star Restaurant, Singapore** **Salary from Up to SGD 14,000 per month ($10,600 per month)** We are looking for **Restaurant General Manager** to run the operation of a Two-**Michelin Star Restaurant,**...

-Job Information - Permanent - Singapore - Posted 2 hours ago - Up to US$5150 per month GBP / Year Job Details **Restaurant General Manager, Signature Italian Restaurant, Luxury Five-Star Hotel, Singapore** **Salary up to SGD 7000 per month (USD 5,150)** We are looking for a General Manager to run one of the finest Italian restaurants in...

**Responsibilities**: Assist the General Manager in overseeing daily restaurant operations. Ensure guest satisfaction by maintaining high standards of service and addressing customer concerns or complaints. Supervise restaurant staff and provide training and guidance as needed. Assist in hiring, scheduling, and managing staff performance. Monitor...

**Restaurant General Manager, Japanese Restaurant, Luxury Hotel, Singapore** **Salary up to SGD 6,800 (USD 5,050) per month** We are looking for a **Restaurant** **General Manager** to run the hotels Japanese restaurant. **Things you will be doing as a Restaurant General Manager**: - Report to the Food and Beverage Director - Manage day-to-day operations...

Ensure compliance with sanitation and safety regulations. - Regularly review product quality and research new vendors. - Control operational costs and identify measures to cut waste - Implement policies and protocols that will maintain future restaurant operations. - Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality...

Required to manage food services, supervise, and organize the service crew team with training on standard operating procedures and setting key performance indicators. You will also have the role of developing sales improvement plans, meeting planned goals, KPI reviews and coordinating with other teams on lead generation. **Responsibilities**: **Table & Food...

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as...

JOB SCOPE - 1.Assist the Assistant General Manager and General Manager in planning, coordinating and managing staff and services to ensure the Restaurant operations run efficiently and effectively and that customer service standards are maintained at all times. The Manager will be leading a team of Captains, Cashiers, Hosts and Service Attendants. -...