Chef

**LOOKING FOR A CHALLENGING CAREER?** **WE WANT YOU!** **JOIN US TODAY AND BE PART OF OUR DYNAMIC TEAM AT SINGAPORE’S ONLY ITALIAN ROOFTOP RESTAURANT!** ***5 days work week; Straight-Shift ***Incentive Programme ***Medical, AWS, Meals provided ***Incentive programs; Tip sharing ***Weekends split-shift allowance of $10 per day ***We provide...

**Chef de Partie (Casa Vostra at Raffles City)** Introduction: The Chef de Partie for Casa Vostra is dedicated and reliable champion of the daily preparation of pizza doughs, pasta and pasta sauces, gelato, sorbets and Italian cold cuts within the restaurant. Job Responsibilities: - Assisting the Sous Chef with daily kitchen operations including preparing...

**We are looking for a talented Chef De Partie to join our superstar team!** **Why You Should Join Us**: - You want to work in a young, fun environment. - You are excited about working with a team of culinary professionals - We have benefits such as funding for professional courses, delicious food, fun company events, as well as medical, dental, and...

Roles & ResponsibilitiesCenzo is one of four exciting restaurants under CA Concepts: Cenzo, Kulto, Chicco, and Barrio by Kulto Interested applicants will be placed at one of the four locations. We are looking for passionate, loyal people who have F&B experience and are also able to work under pressure within a team of international professionals. Join our...

**Responsibilities**: - Assist Sous Chefs in preparing fine/semi-fine dining cuisine. - Complete preparations of house-made ingredients with proper care. - Uphold and maintain kitchen hygiene & safety following Sous Chef’s requirements and established policies and procedures. - Able to operate cooking equipment in the kitchen, not limited to, woks,...

Roles & ResponsibilitiesWe are looking for an ambitious and passionate team member to join our team at Korio. The ideal candidate should have a knowledge of the preparation of bread and pastries.ROLE RESPONSIBILITIESResponsible for food preparation. Follow guidelines from Sous Chef / Head Chef. Ensure adequacy of supplies at all cooking stations. Maintain...

Roles & ResponsibilitiesWe are looking for an ambitious and passionate pastry chef to join our team at Korio. The ideal candidate should have a strong knowledge of the preparation of bread and pastries.ROLE RESPONSIBILITIESDevelops recipes/menu with Sous Chef. Assists in food preparation and store closing. Overseas different sections to ensure quality of...

Job Highlights - Good working culture and employee benefits - Friendly and helpful colleagues - Career development opportunities - Familiar with basic and intermediate Western culinary techniques - Responsible for maintaining quality and consistency of dishes served from the menu - Development of menu specials - Maintain hygiene and safety standards of the...

A Japanese Restaurant is hiring for Commis Cook. **Job description** - prepare all food ingredients - able to cook all dishes from the menu - ensure food prepared is consistent and of superior quality - ensure overall neatness and cleanliness of the kitchen at all times - Any other duties as assigned by the Sous Chef **Job Requirements**: - have a passion...

3 years exp **Roles & Responsibilities** **Primary Responsibilities**: - Guiding and assisting outlets chefs on general administrative functions. - Participate in the handling of projects from computerized reports generation and correspondences to the manual co-ordination of projects such as presentations, manuals pertaining to F&B, reports compiling and...