Chef for Indonesian Restaurant

**Roles & Responsibilities** - Knowledgeable about Indonesian food and cooking. - Able to cook Indonesian cuisine. - Manage kitchen staff. - Produce all items relating to the menu to the established standards to satisfy customers' expectations. - Maintain a high standard of hygiene and health and safety. - Ensure all equipment failure and hazards are...

Roles & ResponsibilitiesWe are seeking a talented and experienced chef who specializes in authentic Indonesian & Thai cuisine. The ideal candidate will have a minimum of 5 years of experience in preparing high-quality dishes & be passionate about delivering an exceptional culinary experience.Responsibilities:Has Vast Knowledge of Thai & Indonesian Cuisine ...

Roles & ResponsibilitiesWe are seeking a talented and experienced chef who specializes in authentic Indonesian & Thai cuisine. The ideal candidate will have a minimum of 5 years of experience in preparing high-quality dishes & be passionate about delivering an exceptional culinary experience.Responsibilities: Has Vast Knowledge of Thai & Indonesian Cuisine ...

Roles & ResponsibilitiesWe are running a local and Chinese Style sichuan Chinese cuisine and Chinese BBQ restaurant. We are hiring a Master ChefThe duties of a Master Chef are of follows:1. Able to speak mandarin, communicate with chinese customers2. Willing to night shift, working hours 7pm-5am (include meal and rest time)3. Have Food Safety Certificate4....

Roles & ResponsibilitiesWe are running a local and Chinese Style sichuan Chinese cuisine and Chinese BBQ restaurant. We are hiring a Master ChefThe duties of a Master Chef are of follows:1. Able to speak mandarin, communicate with chinese customers2. Willing to night shift, working hours 7pm-5am (include meal and rest time)3. Have Food Safety Certificate4....

Roles & ResponsibilitiesResponsible for the preparation and cooking of various special sauces and sambal. Cooking of various dishes and Grilling of chicken, fish and squid. Able to work independently and hardworking. Have passion in cooking job with a positive working attitude. Good f&b knowledge and experience in kitchen work. Ensuring of smooth...

Roles & ResponsibilitiesAs a Sous Chef, the incumbent will be assisting the Chef De Cuisine in managing he day-to-day operations of the kitchen. A Sous Chef will also be expected to supervise and train those junior to him/her.A Sous chef acts as an important support for the Chef De Cuisine as the direct assistant and second-in-command. When necessary, the...

**Brief description of the Restaurant** From Gula Melaka Coffee to Ayam Rendang, this is the perfect place to have a fusion of both Sweetness & Savoury taste that you may be craving from **Job Descriptions** - Assist chef with food prep tasks like chopping, peeling, and marinating. - Help with cooking simple dishes under the supervision of our chef. -...

**Commis Chef** As commis chef, you will be: 1. Reporting to the Executive Chef 2. Helping in the preparation and design of all food and drinks menu. 3. Ensure that the kitchen operates in a timely way that meets our quality standards. 4. Filling in for the Executive Chef in planning and food preparation when necessary. 5. Manage and train kitchen...

**Main Responsibilities** - Report to the Southern Dim Sum Head Chef - Assist the preparation of menu-items for the Southern Dim Sum section - Deputisein the absence of the Southern Dim Sum Executive Chef - e - Procurement of ingredients and update GRN - Maintain quality control for all products including monitoring freshness of product - Ensure the...

Roles & ResponsibilitiesCOLLIN'S Restaurant is hiringChef will work collaboratively with the rest of the kitchen staff to prepare and deliver high-quality food to customers. You will report to the Head Chef and will be responsible for ensuring that food is prepared to the required standards and specifications.Responsibilities (Key Result Areas &...

Roles & ResponsibilitiesJoin Our Team at Zén – A 3-Michelin-Star Experience in the Heart of SingaporeAre you an ambitious and talented chef eager to elevate your career in a world-class, award-winning kitchen? Zén, one of only three three-Michelin-starred restaurants in Singapore, is seeking a dynamic Chef de Partie (CDP) to join our exceptional team.At...

Roles & ResponsibilitiesRole Description:As an Assistant Chef at Shoukouwa, you will play a vital role in supporting the Executive Chef in maintaining our Two Michelin star standard. You will assist in managing the daily operations of the kitchen while upholding the authentic Japanese culinary traditions that define our restaurant. You will directly assist...

Roles & ResponsibilitiesJoin Our Team at Zén – A 3-Michelin-Star Experience in the Heart of SingaporeAre you an ambitious and talented chef eager to elevate your career in a world-class, award-winning kitchen? Zén, one of only three three-Michelin-starred restaurants in Singapore, is seeking a dynamic Demi Chef de Partie to join our exceptional team.At...

Roles & ResponsibilitiesJoin Our Team at Zén – A 3-Michelin-Star Experience in the Heart of SingaporeAre you an ambitious and talented chef eager to elevate your career in a world-class, award-winning kitchen? Zén, one of only three three-Michelin-starred restaurants in Singapore, is seeking a dynamic Chef de Partie (CDP) to join our exceptional team.At...

Western Food Restaurant-Sous Chef/Chef De Partie/Demi Chef Located: Orchard area Working days: 5 days/week (Based on your working schedule) Off day: 2 days At least 2 years working experience in fine dining restaurant, American food and well knowledge on steak house. PH and Annual Leave entitlement. WSQ Food & Hygiene Certificate is a must

Roles & ResponsibilitiesThis position is responsible for the planning and direction of the workers and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages.ESSENTIAL DUTIES AND RESPONSIBILITIES• Assisting the Operations Manager to work with chefs and other personnel to plan menus that are flavourful and...

Thai Restaurant looking for experienced Assistant Chef/Chef. **Responsibilities**: - Assisting Head Chef with daily preparation and cooking of food - Study each recipe and preparation of all necessary ingredients - Cook food in a timely manner - Inform service staff about daily specials - Ensure plate presentation is up to restaurants standards - Ability...

Roles & ResponsibilitiesThis position is responsible for assisting in the planning and direction of the workers and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages.ESSENTIAL DUTIES AND RESPONSIBILITIES• Assisting the Restaurant Manager to ensure the smooth operation of the restaurant.• Assisting...

We are running a local and Chinese Style sichuan Chinese cuisine and Chinese BBQ restaurant. We are hiring a Master Chef The duties of a Master Chef are of follows: 1. Able to speak mandarin, communicate with chinese customers 2. Willing to night shift, working hours 7pm-5am (include meal and rest time) 3. Have Food Safety Certificate 4. Prepare Chinese...