Cdp Chef

** 5 or 6 working days per week** ** No split shift** ** No Midnight shift** ** Fun and friendly working environment** ** Food will be provided** **Responsibilities**: - Report to Head Pastry Chef and support to Sous Chef/Jr Sous Chef - Supporting the daily activities of the back-of house kitchen - Prepare ingredients by chopping, slice, mince food...

Sunset Hospitality Group is a leading multinational lifestyle hospitality group, with a wide portfolio encompassing Hotels & Resorts, Restaurants, Beach Clubs, Nightclubs, Fitness Centers, and more. SHG operates over 81 venues and with presence in 22 countries with a commitment to deliver authentic & diverse hospitality experiences that bring people...

French bistro looking for a demi/cdp Pay: $2,900.00 - $3,400.00 per month **Benefits**: - Additional leave - Food allowance - Health insurance - Promotion to permanent employee Schedule: - Shift system Work Location: In person

** 5 working days per week** ** Fun and friendly working environment** ** Food will be provided** **Responsibilities**: - Report to Head Pastry Chef and support to Sous Chef/Jr Sous Chef - Provide control on food technology, maintain standards of food purchasing, preparation, quality, hygiene, sanitation, scheduling and decoration - Monitor the...

** 5 day week** ** No split shift** **Fun and friendly working environment** ** Food will be provided** **Responsibilities**: - Report to Head Pastry Chef and provide support to Jr Sous Chef and Chef de Partie - Prepare all baked goods, French pastries and other baked items - Prepare ingredients, handle baking and other kitchen equipment according to...

** 5 day week** ** No split shift** **Fun and friendly working environment** ** Food will be provided** **Responsibilities**: - Report to Head Pastry Chef and provide support to Jr Sous Chef and Chef de Partie - Prepare all baked goods, French pastries and other baked items - Prepare ingredients, handle baking and other kitchen equipment according to...

** 5 day week** ** No split shift** **Fun and friendly working environment** ** Food will be provided** **Responsibilities**: - Report to Head Pastry Chef and support to Sous Chef/Jr Sous Chef - Prepare all baked goods, French pastries and other baked items - Prepare ingredients, handle baking and other kitchen equipment according to SOP to achieve...

** 5 working days per week** ** No split shift** ** No Midnight shift** ** Fun and friendly working environment** ** Food will be provided** **Responsibilities**: - Provide permanent control of food technology, maintain standards of food purchasing, preparation, quality, hygiene, sanitation, scheduling and decoration - Monitor the preparation of the...

Position Summary: Kitchen Assistant is responsible to produce a consistent and high-quality product in the assigned station of work. He/she reports to the demi chef/CDP/sous chef on all matters and is expected to maintain professional conduct in line with the company’s policies and procedures at all time. KEY ROLE AND FUNCTIONS - To prepared and served...

** 5 working days per week** ** No split shift** ** No Midnight shift** ** Fun and friendly working environment** ** Food will be provided** **Responsibilities**: - Provide permanent control of food technology, maintain standards of food purchasing, preparation, quality, hygiene, sanitation, scheduling and decoration - Monitor the preparation of the...