Executive Chef: Lead Kitchens, Craft Menus, Elevate Service

**Kitchen Chef Wanted: Craft Excellence at Autumn-Inspired Café**: Step into the world of culinary artistry at our cozy café, perfectly situated in Tanjong Pagar. Known for its autumn-inspired ambiance, artisanal coffee, and decadent desserts, we invite you to be part of a team that transforms ingredients into memorable dining experiences. **What We’re...

A leading food service company based in Singapore is seeking an experienced Executive Chef to manage kitchen operations and ensure high-quality dish delivery. You will supervise kitchen staff, design new recipes, and handle administrative tasks such as purchasing. The ideal candidate has more than 7 years of experience in a similar role and a strong...

A leading restaurant in Singapore is seeking an experienced head chef to control and direct food preparation, construct innovative menus, and maintain kitchen standards. The ideal candidate has proven management skills, experience in a culinary environment, and strong communication abilities. A degree in culinary science and knowledge of kitchen processes...

A local culinary establishment in Singapore is seeking an experienced Head Chef to control food preparation processes, construct menus, and ensure the quality of dishes. The ideal candidate will have exceptional kitchen management skills and the ability to lead a team. Responsibilities include managing kitchen staff, planning orders based on shortages, and...

We're not your typical restaurant kitchen. Every event we do is different, and so is every menu. From intimate fine-dining experiences to large-scale celebrations, we work with some of the best ingredients in the world — live seafood, premium meats, seasonal produce — and often cook for high-profile clients, celebrities, and well-known...

A prominent culinary establishment in Singapore is seeking an experienced head chef to lead the kitchen team. Responsibilities include menu creation, managing food purchasing, and ensuring food quality standards. The ideal candidate will have over 10 years of experience in a kitchen and a strong innovation mindset. This position offers an opportunity to...

A leading culinary establishment in Singapore is seeking an experienced Indian Chef to organize kitchen activities. You will oversee food preparation, construct menus, and ensure high-quality dishes. The ideal candidate has at least 3 years of experience in North and South Indian cuisine and possesses strong communication and leadership skills. This position...

About the Concept We're a lifestyle café-bar in the heart of Raffles Place offering an evolving food journey, from casual day-time comfort food and brunch classics to refined, sharing‐style plates in the evening. With bold flavours, curated drinks, and a vibrant community atmosphere, our venue is built for those who appreciate both laid‐back and...

About the Concept We're a lifestyle café-bar in the heart of Raffles Place offering an evolving food journey, from casual day-time comfort food and brunch classics to refined, sharing-style plates in the evening. With bold flavours, curated drinks, and a vibrant community atmosphere, our venue is built for those who appreciate both laid-back and elevated...

IKI Concepts’ vision is “Crafting quality experiences with pride.” The group is known for providing thoughtfully crafted dishes and diverse dining experiences that balance all the goodness of traditional cuisines with the originality and vigor of modern methods. The hope is that this vision shines through in their 3 concepts: YOSHI (Kappou Kaiseki),...