Bar manager

Looking for an enthusiastic bar manager to work alongside our current bar manager on alternating shifts .We're a small team located at Raffles Place.Our hours are: Monday - Friday11:00 - 11:00 Responsibilities: Opening or Closing up the bar Setting up or Tidying up with your team Work the floor or the bar Scheduling staff and Ordering stock

Opening and closing of the bar. Bar operations, including ordering, preparation and inventory. Mix cocktails / house specialties and prepare beverages including coffee etc. Assist other team players to ensure the sequence of service. Assist manager in the efficient running of the day to day bar operations. Assist in stock take and upkeep stock inventory. Any...

Maintains inventory.Creates drink and food menus.Determines employees' schedules.Ensures bar is well-stocked and clean.Tracks customer behavior and sales.Maintains budget and monitors costs.Maintains drink recipe documentation.Oversees planning for special events.Appropriately delegates tasks to staff.Selects and purchases liquor and other supplies.Oversees...

Maintains inventory. Creates drink and food menus. Determines employees' schedules. Ensures bar is well-stocked and clean. Tracks customer behavior and sales. Maintains budget and monitors costs. Maintains drink recipe documentation. Oversees planning for special events. Appropriately delegates tasks to staff. Selects and purchases liquor and other supplies....

COACH HAS OPENED ITS FIRST-EVER BAR. JOIN THE TEAM. The first-ever Coach bar has arrived in Keong Saik. Think a New York cocktail bar with a bit of dive-bar soul—a place where perfectly made martinis meet a great playlist and an easygoing, effortless energy. This is not a nightclub or a speakeasy—it’s a bar where people come for great drinks, good...

Operational positioning working in the outlet 55 hours a week after breaks. Working in tandem with Senior Management; for all Outlet operations and communications between FOH and BOH. - Lead and implement all Panamericana ethos and work culture practices as per staff handbook. - Be a Brand Ambassador for Panamericana and attend external trainings in other...

Role SummaryThe Bar Manager will be responsible for overseeing all aspects of the bar operations at Fi Woodfire Thai. The role includes leading the bar team, crafting the beverage program (cocktails, wines, spirits), ensuring excellent customer service, managing inventory and costs, and ensuring compliance with all regulatory, health, and safety...

**JOB DESCRIPTION** - Develop and update the bar menu, incorporating creative and unique cocktails, wines, beers, and non-alcoholic beverages. - Stay updated with industry trends, new ingredients, and emerging techniques to continuously enhance the beverage offerings. - Collaborate with the management team to set pricing strategies and achieve financial...

Responsibilities:Manage the overall operations of the bar in a restaurant, specializing in wine. Oversee the bar staff and ensure excellent customer service. Create and update the bar menu, focusing on a wide variety of wine options. Maintain the bar inventory and monitor stock levels. Train and educate the bar staff on wine knowledge and service techniques....

Ability to motivate employees to work as a team to ensure that bar and service meet SOP. Adhere to company standards and service levels to increase sales and minimise costs, including food, beverage, supply, utility and labor costs. Responsible for ensuring that all financial (invoices, reporting) and personnel/payroll related administrative duties are...