assistant head chef

2 weeks ago

Singapore DING WANG SG PTE. LTD. Full time
Roles & Responsibilities

Job Description & Requirements

  • Kitchen Operations:Assist the Head Chef in overseeing daily kitchen operations to ensure efficiency and quality.
    Ensure that all dishes are prepared according to recipes and presentation standards.
    Supervise and coordinate activities of kitchen staff, including line cooks, prep cooks, and kitchen assistants.
    Manage kitchen workflow and ensure timely preparation and delivery of meals.
  • Menu Planning and Development:Collaborate with the Head Chef in developing and updating menus.
    Contribute ideas for new dishes and specials, considering customer preferences and seasonal ingredients.
    Participate in tastings and presentations of new dishes.
  • Inventory and Cost Control:Monitor inventory levels and order supplies to ensure adequate stock without overstocking.
    Conduct regular inventory checks and audits.
    Ensure cost-effective use of ingredients and minimize waste.
    Assist in managing food costs and staying within budget.
  • Quality Control:Maintain high standards of food quality, taste, and presentation.
    Conduct regular tastings to ensure consistency in flavor and quality.
    Address any issues with food quality promptly and effectively.
    Implement and enforce kitchen policies, procedures, and standards.
  • Staff Management and Training:Train, mentor, and supervise kitchen staff.
    Conduct performance evaluations and provide feedback to staff.
    Develop and implement training programs to enhance culinary skills and knowledge.
    Foster a positive and collaborative work environment.
  • Health and Safety Compliance:Ensure compliance with all health, safety, and hygiene regulations.
    Implement and follow food safety standards and procedures.
    Conduct regular inspections of kitchen and equipment to ensure cleanliness and functionality.
    Handle any food safety issues or incidents promptly and effectively.
  • Customer Satisfaction:Ensure that all dishes meet customer expectations in terms of quality, taste, and presentation.
    Handle customer feedback and complaints related to food quality and service.
    Assist in creating a positive dining experience for customers.
  • Collaboration and Communication:Work closely with the Head Chef and other kitchen staff to ensure smooth and efficient service.
    Communicate effectively with front-of-house staff to coordinate service and address any issues.
    Participate in team meetings and contribute to the overall success of the restaurant.

Qualifications:

  • Proven experience as an Assistant Head Chef or in a similar role.
  • Strong culinary skills and creativity.
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  • Knowledge of food safety and sanitation regulations.
  • Strong leadership, communication, and interpersonal skills.

Compensation:

  • Competitive salary based on experience and qualifications.
  • Performance-based bonuses and incentives.
  • Benefits package including health insurance, retirement plans, and other perks.
Tell employers what skills you have
Recipes
Leadership
Ingredients
Food Safety
Cooking
Interpersonal Skills
Food Quality
Inventory
Sanitation
Compliance
Food hygiene
Audits
Food & Beverage
Staff Management
Health Insurance
Culinary Skills
Retirement
Food Service

  • Head Chef

    3 days ago

    Singapore TENGDA CELEBRITY CHEF PTE. LTD. Full time

    Menu Development :Design and update seasonal menus based on customer preferences and current food trends. Collaborate with sous chefs and kitchen staff to create innovative, high-quality dishes. Ensure all menu items meet quality, presentation, and taste standards. Kitchen Operations :Oversee daily kitchen operations, ensuring efficient workflow and food...

  • assistant head chef

    2 days ago

    Singapore BUHARI RESTAURANT PTE. LTD. Full time $48,000 - $72,000 per year

    Assist the Head Chef in planning and preparing menus.Supervise and guide kitchen staff during food preparation and service.Ensure all dishes are prepared according to quality and presentation standards.Monitor food stock, reduce waste, and assist in inventory control.Maintain high standards of hygiene, cleanliness, and safety in the kitchen.Train and support...

  • assistent head chef

    2 days ago

    Singapore BUHARI RESTAURANT CAFE PTE. LTD. Full time $40,000 - $60,000 per year

    Assist the Head Chef in planning and preparing menus.Supervise and guide kitchen staff during food preparation and service.Ensure all dishes are prepared according to quality and presentation standards.Monitor food stock, reduce waste, and assist in inventory control.Maintain high standards of hygiene, cleanliness, and safety in the kitchen.Train and support...

  • Head Chef

    3 weeks ago

    Singapore TENGDA CELEBRITY CHEF PTE. LTD. Full time

    Roles & Responsibilities Menu Development:Design and update seasonal menus based on customer preferences and current food trends.Collaborate with sous chefs and kitchen staff to create innovative, high-quality dishes.Ensure all menu items meet quality, presentation, and taste standards. Kitchen Operations:Oversee daily kitchen operations, ensuring...

  • Head Chef

    2 weeks ago

    Singapore PLEASANT COACHING PRIVATE LIMITED Full time

    **Job Description**: Looking for a head chef in our second outlet opening for a restaurant, Cafe Concept for breakfast and lunch. **KITCHEN** - Head Chef - Assistant Head Chef - Highly motivated individual; - Excellent team player; - Open to creating 1 new menu monthly - Great plating skills Requirements: - Over 10 years relevant experience in the area of...

  • Head Chef

    3 weeks ago

    Singapore XING TAO TRADING PTE. LTD. Full time

    Roles & Responsibilities Positions Available:Head Chef Assistant Chef Kitchen Assistant Salary & Benefits:Competitive salary (based on experience) Staff meals provided Friendly team environment Career growth opportunities Requirements:Head Chef: Minimum 2 years of experience, able to lead a team, create menus, and ensure kitchen operations run smoothly....

  • Head Chef

    4 weeks ago

    Singapore XIAO GE CATERING PTE. LTD. Full time

    Roles & Responsibilities We Are Hiring – Join Our Culinary Team looking for passionate individuals to join our team Positions Available:Head Chef Assistant Chef Kitchen Assistant Salary & Benefits:Competitive salary (based on experience) Staff meals provided Friendly team environment Career growth opportunities Requirements:Head Chef: Minimum 3 years...

  • Assistant Head Chef

    2 weeks ago

    Singapore GIVEBACK COFFEE CO. PTE. LTD. Full time

    Assists Head Chef in smooth running of kitchen operations efficiently Responsible for ordering of supplies and cost control management including food costs and wastages Participate actively in quality initiatives such as daily chef briefings and monthly team meetings in order to constantly improve the culinary operation, meet targets and keep communication...

  • Assistant Head Chef

    5 days ago

    Singapore CASK AND BANGERS PTE. LTD. Full time

    **Key Responsibilities**: - Assist in the preparation, cooking, and presentation of Indian dishes — both traditional and contemporary. Support the Head Chef in daily operations, mise en place, and menu execution. - Maintain kitchen cleanliness, food hygiene, and safety standards at all times. - Ensure consistency in taste, portioning, and presentation. -...

  • Senior Chef

    1 week ago

    Singapore IRON CHEF FOODS PTE. LTD. Full time

    **Responsibilities (Key Result Areas & Activities)**: - Assisting the Head Chef in the daily operations of the kitchen. - Managing and training kitchen staff, including chefs and cooks, and ensuring all staff receive the necessary training to meet job requirement - Prepare and cook food to the required standard and specifications. - Ensuring that all food...