Japanese Cuisine Chef | $3.5k | King Albert

Japanese Cuisine Chef | $3.5k | King Albert Working Hour: 10:30am to 2:30pm; 5pm - 9pm (Split Shift)6 Days 44 Hours Work Week (After 44 Hours consider OT)Salary: $2500 - $3500 Basic Location: 9 King Albert Park Responsibilities Oversee the daily operations of the restaurant, ensuring both front-end and kitchen activities run smoothly. Maintain strict...

Japanese Cuisine Chef Working Hour: 10:30am to 2:30pm; 5pm - 9pm (Split Shift) 6 Days 44 Hours Work Week (After 44 Hours consider OT) Salary: $2500 - $3500 Basic Location: King Albert Park Minimum of 1 year experience Training provided for Diploma in Culinary Arts Responsibilities: Oversee the daily operations of the restaurant, ensuring both...

Japanese Cuisine Chef Working Hour: 10:30am to 2:30pm; 5pm - 9pm (Split Shift) 6 Days 44 Hours Work Week (After 44 Hours consider OT) Salary: $2500 - $3500 Basic Location: King Albert Park Minimum of 1 year experience Training provided for Diploma in Culinary Arts Interested applicants can also send your resume to ( ) and allow our consultant to match...

Japanese Cuisine Chef Working Hour: 10:30am to 2:30pm; 5pm - 9pm (Split Shift) 6 Days Work Week Basic Salary: $3000 - $3500 (Excluding OT) Location: King Albert Park Responsibilities: Oversee the daily operations of the restaurant, ensuring both front-end and kitchen activities run smoothly. Maintain strict adherence to the Company's food preparation and...

Japanese Cuisine Chef (Entry Level Welcome) Working Hour: 10:30am to 2:30pm; 5pm - 9pm (Split Shift) 6 Days 44 Hours Work Week (After 44 Hours consider OT) Salary: $2500 - $3500 Basic Location: 9 King Albert Park Responsibilities: Oversee the daily operations of the restaurant, ensuring both front-end and kitchen activities run smoothly. Maintain strict...

Japanese Cuisine Chef Working Hour: 10:30am to 2:30pm; 5pm - 9pm (Split Shift)6 Days 44 Hours Work Week (After 44 Hours consider OT)Salary: $2500 - $3500 Basic Location: 9 King Albert Park Responsibilities Oversee the daily operations of the restaurant, ensuring both front-end and kitchen activities run smoothly. Maintain strict adherence to the...

**Job Title**:Japanese Cuisine Head Chef**: **Company**:HASU CREATE PTE LTD As a Head Chef for Japanese Cuisine, you will be responsible for overseeing all aspects of kitchen operations, ensuring the highest standards of food quality and service. Your duties will include: - Leading and managing the kitchen team, including hiring, training, and...

Overview SHIN KATSU IS HIRING!JOIN SINGAPORE'S AUTHENTIC TONKATSU EXPERIENCE Prime Location: 84 Tanjong Pagar Road, Singapore . Just steps from Tanjong Pagar MRT Station. About Shin Katsu Shin Katsu is Singapore’s premier tonkatsu and Japanese dining destination, where authentic flavors meet modern hospitality. Join our passionate team and be part of a...

We are a restaurant specializing in authentic Japanese cuisine, known for our dedication to excellence, tradition, and innovation. We are seeking a highly skilled, disciplined, and experienced Sous Chef to lead our kitchen team and uphold the highest standards of Japanese culinary arts. Job Responsibilities: 1. Leadership and Management: - Assist the Head...

**Job Description**: - Assist the Head Chef in the operation of the kitchen. - Assist the Head Chef to supervise the kitchen team during the shift to attain efficiency and effectiveness in kitchen operations. - Work closely with Head Chef on daily kitchen operation management. - Ensure that new staff under training are taught the right processes abiding to...