Junior Sous Chef: Lead Kitchen Ops

Our restaurant is looking for Junior Sous Chef to join our kitchen team Duties and Responsibilities: The incumbent will be assisting the Head Chef/Sous Chef in managing the day-to-day operations of the kitchen. Also, be expected to supervise and train those junior to him/her. A Junior Sous Chef acts an important support for the Head Chef/Sous Chef....

**Job Opportunity: Junior Sous Chef at Green Kitchen Are you a culinary enthusiast with a passion for creating exceptional dishes? Green Kitchen, a vibrant and innovative restaurant committed to delivering high-quality, sustainable cuisine, is seeking a talented Junior Sous Chef to join our team. **Responsibilities**: - **Cook Quality Food**:Prepare and...

A leading F&B company in Singapore is seeking a passionate Junior Sous Chef to support the Sous Chef in kitchen operations. The ideal candidate will have 3–5 years of culinary experience, particularly in French or fusion cuisines. You will oversee daily operations, maintain quality standards, and mentor junior staff. Staff benefits include dining credits,...

**Responsibilities**: - Assist Sous Chef and Head Chef in daily kitchen operations. - Prepare and supervise authentic Italian dishes (pasta, risotto, antipasti, grills). - Guide and train junior kitchen staff to maintain quality standards. - Ensure mise en place, portioning, and plating are consistently executed. - Monitor inventory, assist with stock...

**Job Description**: The Junior Sous Chef holds a supervisory position within the kitchen department, reporting to the Sous Chef and Executive Sous Chef. Responsible for supervising the day-to-day running of the either banqueting kitchen or the restaurant kitchen in the hotel. **Requirements**: We are looking for individuals who have a solid knowledge of...

A local restaurant in Singapore is seeking a Junior Sous Chef to join their kitchen team. The successful candidate will assist the Head Chef and supervising junior staff while maintaining kitchen operations and inventory. Responsibilities include ensuring food quality, training staff, and adhering to safety protocols. Ideal candidates should have a degree in...

Junior Sous Chef responsibilities include supporting the head chef in the general running of the kitchen. Managing the kitchen staff, including setting the rota, and handling disciplinary and HR issues in the absence of the head chef RESPONSIBILITIES & EXPECTATIONS Assist Assistant Chef on stock purchase and menu planning. Maintain Food quality and...

Company BYD by 1826 - byd.1826.sg Designation Junior Sous Chef / Sous Chef Date Listed 07 Nov 2024 Job Type Entry Level / Junior Executive - Full/Perm Job Period Immediate Start, Permanent Profession Food Services / F&B Industry Food Services / F&B Location Name Singapore Allowance / Remuneration $2,800 - 3,800 monthly Company Profile BYD...

Two Michelin-starred Saint Pierre is a modern French restaurant located at One Fullerton & we are looking for committed & experienced individuals to join our team. Role Description: - As a Pastry Junior Sous Chef, the incumbent shall be working closely with the Pastry Chef in contributing towards the delivery of quality food to all guests at a consistent...

Summary - Come join us to express your Andaz as Junior Sous Chef - Pastry if the following describes you.- - You will be responsible to assist with the efficient running of the kitchen, contributing to the overall success of the outlet, in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner...