Junior Sous Chef

A **Junior Sous Chef **is a senior position in a restaurant's kitchen, who works under the supervision of the Head Chef or Sous Chef. The job description of a Junior Sous Chef typically includes the following: Food preparation: The Junior Sous Chef is responsible for supervising food preparation and ensuring that all dishes are prepared according to recipes...

**Job Description**: The Junior Sous Chef holds a supervisory position within the kitchen department, reporting to the Sous Chef and Executive Sous Chef. Responsible for supervising the day-to-day running of the either banqueting kitchen or the restaurant kitchen in the hotel. **Requirements**: We are looking for individuals who have a solid knowledge of...

**JUNIOR SOUS CHEF We are seeking a highly motivated and talented Junior Sous Chef to join our culinary team at [Company Name]. As a Junior Sous Chef, you will work closely with our Executive Chef and Sous Chef to ensure the smooth operation of our kitchen and deliver exceptional dining experiences to our guests. **RESPONSIBILITIES**: - Assist in the...

We are looking for pasionate and hard working individual to join our team. We offer a lot of awesome benefits including 3 days off a week. Chef Owner Christophe Lerouy is orinally from Alsace a son of a renowend restaurateur who brings with him a myriad of food cultures and techniques from his culinary exploits around the world. Looking for: Sous / Junior...

**Location** Singapore, Central Singapore **Job Type** Full Time **Salary** $2,600 - $3,300 Per Month **Date Posted** 54 minutes ago Additional Details **Job ID** 9733 **Job Views** 1 **Job Description**: Roles & Responsibilities **Responsibilities (but not limited to)** - Assist Sous Chef in charge in the proper running of his assigned...

**Responsibilities**: - Assist Sous Chef and Head Chef in daily kitchen operations. - Prepare and supervise authentic Italian dishes (pasta, risotto, antipasti, grills). - Guide and train junior kitchen staff to maintain quality standards. - Ensure mise en place, portioning, and plating are consistently executed. - Monitor inventory, assist with stock...

Two Michelin-starred Saint Pierre is a modern French restaurant located at One Fullerton & we are looking for committed & experienced individuals to join our team. Role Description: - As a Pastry Junior Sous Chef, the incumbent shall be working closely with the Pastry Chef in contributing towards the delivery of quality food to all guests at a consistent...

Company BYD by 1826 - byd.1826.sg Designation Junior Sous Chef / Sous Chef Date Listed 07 Nov 2024 Job Type Entry Level / Junior Executive - Full/Perm Job Period Immediate Start, Permanent Profession Food Services / F&B Industry Food Services / F&B Location Name Singapore Allowance / Remuneration $2,800 - 3,800 monthly Company Profile BYD...

Manage the kitchen in the absence of the sous chef and the head chef. - Assist to train more junior members of staff. - Assume responsibility for stock takes. - Learn the ordering systems. - Meet with suppliers. - Health and safety, and food hygiene responsibilities. - Monitor the quality and quantity of food prepared

**Junior Sous Chef** As a Junior Sous Chef, you will assist the Executive Chef and Sous Chef in managing the kitchen operations and ensuring the highest quality of food preparation and presentation. You will play a key role in maintaining a smooth workflow, training and supervising culinary staff, and ensuring adherence to food safety and sanitation...