
Dining Experience Manager
2 weeks ago
At our establishment, we are seeking a skilled F&B Service Professional to join our team. As a key member of our front-of-house staff, you will be responsible for providing exceptional customer service and ensuring a seamless dining experience for our guests.
Key Responsibilities:
- Welcome guests warmly and in accordance with Japanese hospitality etiquette.
- Present menus, take orders accurately, and serve food and beverages efficiently.
- Attend to guests' needs throughout their dining experience with a courteous and proactive attitude.
- Maintain cleanliness and tidiness of dining and service areas.
- Collaborate with kitchen and cashier teams to ensure smooth operations.
- Handle guest inquiries, requests, and feedback professionally.
- Follow all food hygiene and safety regulations.
Requirements:
- Prior F&B or hospitality experience is preferred but not mandatory.
- Passionate about customer service and Japanese culture.
- Positive attitude, team player, and strong sense of responsibility.
- Able to work shifts, weekends, and public holidays.
- Good communication skills.
About the Role:
- The ideal candidate will have a positive attitude and be passionate about providing excellent customer service.
- They should be able to work well under pressure and maintain a clean and tidy working environment.
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