Assistant sous chef

2 weeks ago


Singapore HARRIANN'S PTE. LTD. Full time

Job Description:We are looking for a highly motivated and skilledAssistant Sous Chefto join our dynamic culinary team. The ideal candidate will support our Sous Chef in managing daily kitchen operations, ensuring the highest standards of food quality, and upholding the unique flavors of our Nyonya cuisine. This is a fantastic opportunity for someone with a strong culinary background and a passion for heritage food.Key ResponsibilitiesAssist the Sous Chef in overseeing food preparation and kitchen operations.Ensure that all dishes are prepared to the highest quality and consistencySupervise and train kitchen staff, ensuring adherence to hygiene and safety standardsCollaborate with the culinary team to develop new menu items and refine existing recipesManage inventory, order supplies, and maintain stock levelsEnsure that the kitchen is clean, organized, and compliant with health regulationsTake charge in the absence of the Sous Chef and lead the team effectivelyQualities:At least 2 years of relevant working experienceExpertise in cooking Nonya cuisine not necessary but an added advantagePossess passion and interest in new recipes and productsA team player who works efficiently to fulfil the production demandsWilling to keep learning to broaden knowledge and harness new methods of productionWorking Hours:7-9 hours work per day6 days’ work weekInterested applicants, you may either apply via here or sent an email at present, we do not require assistance from recruitment agencies. All applications should be submitted directly by candidates.#J-18808-Ljbffr


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