Cook (Asian/Muslim Cuisine)

Roles & Responsibilities Job Responsibilities Preparation and cooking of varieties of Asian dishes/ Muslim cuisine Good Knowledge on different cooking methods, raw materials and culinary nutrition. Exercise good cost and inventory management practices and controls Uphold the company’s hygiene and safety operating standards at all times Any other ad-hoc...

**Responsibilities**: - Preparation and cooking of varieties of Asian dishes/ Western cuisine - Good Knowledge on different cooking methods, raw materials and culinary nutrition. - Exercise good cost and inventory management practices and controls - Uphold the company’s hygiene and safety operating standards at all times - Any other ad-hoc duties as...

**Responsibilities**: - Preparation and cooking of varieties of Asian dishes/ Western cuisine - Good Knowledge on different cooking methods, raw materials and culinary nutrition. - Exercise good cost and inventory management practices and controls - Uphold the company’s hygiene and safety operating standards at all times - Any other ad-hoc duties as...

Job Description Adam's Family Catering is hiring a Senior Cook for our Seafood Indian Muslim restaurant. The role involves overseeing daily cooking, managing kitchen staff, and maintaining food quality and hygiene, and must be experienced in Indian-Muslim, Malay, Western, and seafood dishes. Responsibilities Prepare and cook dishes such as nasi goreng, mee...

Roles & Responsibilities Job Description: Adam’s Family Catering is hiring a Senior Cook for our Seafood Indian Muslim restaurant. The role involves overseeing daily cooking, managing kitchen staff, and maintaining food quality and hygiene, and must be experienced in Indian-Muslim, Malay, Western, and seafood dishes. Responsibilities: - Prepare and cook...

Prepare and cook dishes according to menu specifications, nutritional and quality standards for patients and internally organised events Plan and organise daily food preparation and cooking to ensure efficient service Monitor use of ingredients and control wastage while maintaining portion standards Requisition and inventory of ingredients and kitchen...

Roles & Responsibilities Able to cook South and North Indian cuisines and Malay cuisines. South Indian cuisines include prata, murtabak, thosai, roti naan, tandoori, kebab, briyani, set meals, mee goreng, kambing soup, and Indian rojak. Malay cuisines include nasi padang, mee rebus, mee siam, mee soto, lontong, nasi lemak, and Thai seafood. Responsibilities:...

Roles & Responsibilities Roles & Responsibilities Working Days: 4 days off per month Working Hours : 11am - 11pm (10 hours per day, 2 hours break) Job Duties Set up kitchen daily Cut various meats and vegetables as per established specification Track inventory stock in kitchen and conduct daily order Cleans food preparation areas as determined by law and...

Able to prepare and cook indian muslim food. Experience in working in indian muslim resutaurants. Able to prepare and cook food as per the orders and able to work under preassure without comporomising quality of the food. Able to commuicate in Tamil, Malay or Engilish, team player and willing to work with minimum supervison.

Job Description Adhere to company's SOPs for the cooking of its Western or Asian Cuisine. Perform mise-en-place, goods receiving and storage, where necessary. Co-coordinate with the other Cooks, as well as the Service Crews, to ensure smooth delivery of customer orders. Adhere to policies relating to food quality, hygiene, and workplace safety. Ensures that...