Kitchen Services Supervisor

**Responsibilities** - Assist all Chefs in performing general food - preparation tasks - Organizing and arranging necessary ingredients for orders of the day - Maintaining general cleanliness of the kitchen, general washing and keeping food storage areas clean and orderly - To keep a check on the ingredients needed and to raise requisitions for any...

**Responsibilities** - Assist all Chefs in performing general food - preparation tasks - Organizing and arranging necessary ingredients for orders of the day - Maintaining general cleanliness of the kitchen, general washing and keeping food storage areas clean and orderly - To keep a check on the ingredients needed and to raise requisitions for any...

Pick and pack items based on the order sheet received - Assisting with the unloading of delivered food supplies - Organizing, labelling, and correctly storing food supplies - Basic cooking responsibilities. - Assisting with the unloading of delivered food supplies and checking for stock inventory and ensuring the accuracy of inventories. - Actively practice...

**Roles & Responsibilities**: The Kitchen Supervisor will be responsible for the overall operation and performance of the kitchen staff. This includes setting goals and targets, monitoring progress, and providing feedback and guidance to ensure that the kitchen staff is meeting the standards of the restaurant. The Kitchen Supervisor will maintain a safe and...

**Job description** - Ensure that all meals and food are delivered in proper containers / packages to ensure the freshness of meals and food. - Ensure that all meals are delivered on time and according to the schedule set by the Kitchen Manager / Supervisor. - Ensure that all food meals prepared are delivered safely. - Follow all company safety and security...

**Responsibilities** - Compliant to the mandatory hygiene and safety standards and requirements - Maintain and continuously seek improvement in food quality standards and service and operating standards to ensure maximum customer satisfaction - Assisting in training of new employees - To possess basic knowledge of pastry, cakes preparation procedures - To...

Korean Restaurant Kitchen Supervisor We are seeking an experienced supervisor to toversee the daily operations of out kitchen in a Korean restaurant. - Minimum 3 years of relevant experience - Leadership skill is required - Biligual - Maintain a high standard of food quality and safety - Dish washing and other miscelleneous work is required - Fast learner,...

Curate Kitchen is in Expansion now! Whether you are starting your career or looking to move to the next level, a career at Curate Kitchen will broaden your reach and experience. We are looking for dedicated and passionate **Kitchen counter serving crew **individuals to join our Operation and Culinary Team! You'll be part of a dynamic team that works...

Job Description for Kitchen Supervisor LeaderAbout UsELJI FOOD CONCEPTS PTE. LTD. is a leading food and beverage company that operates a chain of restaurants across the region. We are committed to providing exceptional dining experiences for our customers while maintaining the highest standards of quality and safety.Job TitleKitchen Supervisor Leader -...

Fine dinning Japanese Ramen Restaurant and looking for Customer Service Supervisor/Captain: **Responsibilities** - Report to restaurant manager and take charge of improving service quality and overall dinning experience - Interact with customers to understand their dinning expectation, collect feedback, minimize unhappiness and complaint - Help out in...

**Position**:Franchise Operation Supervisor - Food Division **Location**:Singapore **About Us**: At Wooga K-Kitchen, we are dedicated to offering innovative and high-quality dining experiences that celebrate Korean cuisine. Our brand has carved a niche in the market, leading to rapid expansion through franchising model and new site developments across...

Roles & ResponsibilitiesJob ScopeResponsible for the kitchen operations in the restaurant Oversee the implementation of processes and guidelines in kitchen operations Lead the kitchen team to prepare and deliver quality food in accordance to concept offering Supervise stations to deliver orders in accordance to defined cooking processes, recipe and health...

We are looking for a Kitchen to supervise daily back of house restaurant operations. Kitchen Supervisor responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards. To be successful in this role, you should be able to manage our kitchen staff and guide them...

Roles & ResponsibilitiesKitchen SupervisorRamen Nagi is looking for a dedicated and experienced Kitchen Supervisor to oversee the back-of-house operations and ensure the highest standards in food preparation, safety, and efficiency. As a renowned ramen restaurant, we take pride in delivering authentic flavors, and we need a strong leader to maintain the...

Roles & ResponsibilitiesKitchen SupervisorRamen Nagi is looking for a dedicated and experienced Kitchen Supervisor to oversee the back-of-house operations and ensure the highest standards in food preparation, safety, and efficiency. As a renowned ramen restaurant, we take pride in delivering authentic flavors, and we need a strong leader to maintain the...

Chicken rice and roasted delight company looking for kitchen supervisor for individual outlet. Job description: Able to take charge of individual outlet and daily operations. Able to use charcoal to do roasting of poultry. Able to do some simple cooking. Able to use POS system and do closing of Sales.

**Job Description: Kitchen Operation Manager** Company: D’leecious Kitchen Pte Ltd Location: 202 Bedok South Ave 1, Singapore **Job Summary** The Kitchen Operations Manager at D’leecious Kitchen is responsible for managing all aspects of daily kitchen operations, from food preparation to customer service. This role requires a proactive, strategic...

Coffee House Service Supervisor & Kitchen Supervisor| Up to $2,900 |Multiple Locations Locations: Bedok, Punggol, Yishun, Pasir Ris, Bukit Panjang, Raffles Place, Joo Koon **Salary**: Basic $2,600 - $2,900 Working Days & Hours - Working days: 6 days work week - Working hours: 7am-3pm or 3pm-11pm (Rotated shift) - Perform Service Crew duties and oversee...

oversee and supervise entire operations involved in kitchen Liaise with suppliers periodic updation to operations supervisor / manager maintain hygiene standard must have strong experience in f&b sector - Control and direct the food preparation process and any other relative activities - Construct menus with new or existing culinary creations ensuring...

Job Description & Requirements **Responsibilities**: - Handle food preparation and adhere to Company’s food preparation Standard Operating Procedures (SOP) and food hygiene standards - Ensure food items are prepared according to company standards of quality and consistency. - Ensure proper food storage and monitor food stock levels - Ensure compliance to...