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Kitchen Supervisor
2 weeks ago
Korean Restaurant Kitchen Supervisor
We are seeking an experienced supervisor to toversee the daily operations of out kitchen in a Korean restaurant.
- Minimum 3 years of relevant experience
- Leadership skill is required
- Biligual
- Maintain a high standard of food quality and safety
- Dish washing and other miscelleneous work is required
- Fast learner, able to adapt to high pressure working environment and hardworking
- Ensuring efficient workflows
- Supervise and coordinate all kitchen activities to ensure smooth operations
- Train, schedule and manage kitchen staff
- Maintain inventory levels, order ingredients