Japanese Kitchen Support

**Job Summary**We are seeking a highly organized and detail-oriented Central Kitchen Administrative Assistant to join our team at BACHMANN JAPANESE RESTAURANT PTE LTD. As a Central Kitchen Administrative Assistant, you will provide administrative support to the Central Kitchen daily operation and coordinate work with Outlets and Central Kitchen.**Key...

Roles & ResponsibilitiesThe Kitchen Supervisor will be responsible for the overall operation and performance of the kitchen staff. This includes setting goals and targets, monitoring progress, and providing feedback and guidance to ensure that the kitchen staff is meeting the standards of the restaurant. The Kitchen Supervisor will maintain a safe and...

Job Summary:We are seeking a skilled Part-Time Kitchen Crew member to join our team at PARTNERS IN ACTION PTE. LTD. As a key member of our kitchen team, you will be responsible for assisting with daily kitchen operations, preparing food, and maintaining a clean and safe working environment.Key Responsibilities:• Assist with food preparation, portioning,...

Roles & ResponsibilitiesJob Description- Food preparation including cutting ingredients- Grilling Unagi(eel) by charcoal- Handling tempura, noodles, side dishes, and appetizers- Ensure food hygiene and kitchen safety- Multi-task including supporting service side time to time including Cashiering, Assist with Delivery and Takeaway orders, Serving and Cleaning...

Roles & ResponsibilitiesJob Description & RequirementsKitchen Crew Wanted (Halal Restaurant)· Job Description· Daily preparation of food and beverages· Take Orders and Coordinate Orders· Ensure efficient running of the day to day operations· Maintain Standards of Food and Beverage quality, cleanliness and guest service quality· Checking of stock...

Roles & ResponsibilitiesJob Descriptions Handle food and beverage preparation. Maintain and upkeep kitchen equipment. Handle cleaning of dining area, kitchen and storage area. Carry out stewarding duties (in the absence of a dishwasher). Ensure compliance to food safety, hygiene and sanitation standards according to statutory guidelines. Ensure that...

Roles & ResponsibilitiesResponsibilities: Manage all food preparation activities Inspecting the ingredients quality daily Coordination with service staff before food prep on special request and/or food allergies Coordinate with staff to ensure proper cooking, considering special requests and food allergies Monitor food stock and place orders ...

Roles & ResponsibilitiesJob Descriptions Assisting the team with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping fruit, vegetables, and meat Keep the kitchen and cooking area tidy and clean, using the ‘clean as you go’ approach to be more effective and efficient Properly cleaning and sanitizing all...

Roles & Responsibilities· To perform weekly and daily ordering of ingredients for individual sections· Supervise all cooking activities to ensure dishes are prepared in accordance to the established recipes· Prepare mise-en-place/ingredients and ensure smooth day-to-day operations· Ensure the highest standard of cleanliness in the kitchen at all...

Roles & ResponsibilitiesJob Responsibilities• To perform weekly and daily ordering of ingredients for individual sections• Supervise all bakery activities to ensure dishes are prepared in accordance to the established recipes• Prepare mise-en-place/ingredients and ensure smooth day-to-day operations• Ensure the highest standard of cleanliness in the...

Job Title: Part Time Kitchen CrewAre you passionate about Japanese cuisine and looking for a challenging role in a dynamic kitchen environment? We are seeking a skilled Part Time Kitchen Crew member to join our team at a new and exciting Japanese soba restaurant in the heart of Boat Quay.Key Responsibilities:Food Preparation: Prepare and cook a variety of...

Roles & ResponsibilitiesBenefits Incentive scheme 4%, 8%, 12% monthly based on sales targetJob DescriptionGreenwood Fish Market is seeking a skilled and passionate Chef de Partie to join our team and assist in our Japanese counter. In this role, you will work under the supervision of the Japanese Head Chef to prepare and present high-quality Japanese...

Roles & ResponsibilitiesChefs are typically employed by restaurants but they also work for households and private facilities. They work closely with kitchen staff to prepare and cook food in a timely manner. Their job is to use kitchen appliances and equipment to prepare and cook food properly. They also have a responsibility to use fresh ingredients to...

Roles & ResponsibilitiesJob Descriptions Start to learn basic skills and restaurant recipes Learn how to managing each station Help in some easy preparation and cooperate with colleagues Area Cleaning Clean all utensils after used Help dish washing Always check expire date of food Learning how to check the freshness of food Stock up all items by...

Roles & ResponsibilitiesJob Responsibilities:• Provide general admin support to Central Kitchen daily operation• Coordinate work with Outlets and Central Kitchen• Use WMS system to perform picking , receiving , and stock take• Keying daily invoice• Maintain proper filing• Stock-take Handling incoming and outgoing goods Perform stock related...

Job SummaryCentral Kitchen Admin Assistant is responsible for providing general admin support to our daily operation. Key responsibilities include coordinating work with Outlets and Central Kitchen, performing picking, receiving, and stock take using WMS system, and maintaining proper filing.Key Requirements• Must have a positive working attitude•...

Roles & ResponsibilitiesWe are a Japanese themed cafe located in the heart of CBD, Raffles Place. Our cafe only operates during office hours, offers competitive salary, staff benefits and easily accessible from any location.Roles and responsibilities. To be responsible for all work related to the kitchen. To prepare food ingredients as accurately as...

Roles & ResponsibilitiesJob Duties· Ensure daily opening and closing duties in the outlet are properly executed· Supervision of food preparation and food production to ensure that food qualitystandards are met company SOP· Ensure kitchen operations, food safety and hygiene standards as set in our SOP· Recruiting& hiring of restaurant staff· Responsible...

Roles & ResponsibilitiesResponsibilities:- Prepare and cook dishes according to recipes and menu, ensuring quality presentation.- Maintain high food hygiene and safety standards in compliance with SFA/NEA regulations.- Monitor ingredient freshness and proper storage; manage inventory and minimize wastage.- Operate kitchen equipment safely and report any...

Roles & ResponsibilitiesResponsibilities:- Prepare and cook dishes according to recipes and menu, ensuring quality presentation.- Maintain high food hygiene and safety standards in compliance with SFA/NEA regulations.- Monitor ingredient freshness and proper storage; manage inventory and minimize wastage.- Operate kitchen equipment safely and report any...