Senior Seafood Products Manager

3 days ago


Singapore beBeeSeafoodManager Full time $40,000 - $60,000
Job Overview:

The Seafood Department Leader is responsible for managing daily operations, ensuring high standards of product quality, customer satisfaction, and store cleanliness.

Main Responsibilities:
  • Supervise the seafood department, including staff scheduling, training, and performance evaluation.
  • Ensure availability of fresh, high-quality seafood products by monitoring inventory and ordering supplies as needed.
  • Maintain proper seafood storage, handling, and display procedures to ensure food safety and product freshness.
  • Assist customers with product selection, providing knowledge about seafood types, preparation, and cooking methods.
  • Develop and implement merchandising strategies to promote seafood products and increase sales.
  • Track and report on sales, inventory levels, and profitability.
  • Enforce health regulations, safety codes, and company policies.
  • Build and maintain positive relationships with suppliers to ensure best pricing, quality, and timely delivery of products.
  • Resolve customer issues or complaints in a professional and courteous manner.
Requirements:
  • Minimum 2-3 years of experience in seafood management or a related field.
  • Knowledge of seafood products, preparation, and cooking techniques.
  • Strong leadership and team management skills.
  • Excellent customer service and communication skills.
  • Ability to work in a fast-paced, dynamic environment.
  • Strong organizational and problem-solving abilities.
  • Food safety certification is preferred.
  • Ability to lift and carry heavy loads, as required.

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