Executive Chef

Roles & ResponsibilitiesKey Responsibilities: Menu Development:Design and update seasonal menus based on customer preferences and current food trends.Collaborate with sous chefs and kitchen staff to create innovative, high-quality dishes.Ensure all menu items meet quality, presentation, and taste standards. Kitchen Operations:Oversee daily kitchen...

We are seeking a skilled Executive Chef to join our team at THE BANANA LEAF APOLO PTE. LTD. as part of our mission to provide exceptional dining experiences.The ideal candidate will have a proven track record of managing a high-volume kitchen, leading a team of culinary professionals, and maintaining the highest standards of food safety and quality.Key...

Chef Job DescriptionJob SummaryWe are seeking a skilled Chef to join our team at TIAN TIAN MANPOWER (PTE.) LTD. as an Executive Chef. The ideal candidate will have a passion for cooking and a strong ability to work in a fast-paced environment.Key ResponsibilitiesCook food in a timely manner;Monitor food stock and place orders;Check freshness of food and...

Job SummaryWe are seeking a highly skilled and experienced Private Chef to lead our culinary team at PRIVATE CHEF PTE. LTD. The ideal candidate will be responsible for ensuring the quality, consistency, and production of our restaurant kitchen.Roles & ResponsibilitiesLeadership: Supervise and coordinate activities of cooks and workers engaged in food...

Job Title: Executive Pastry ChefAt TWELVE CUPCAKES PTE. LTD., we are seeking an experienced Executive Pastry Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our pastry products.Key Responsibilities:Ensure that all pastry products meet our company's quality standards and...

Job SummaryAs a key member of the Steel Ally Resources PTE. LTD. team, the Executive Chef will be responsible for ensuring the highest quality of food production, preparation, and presentation. This includes maintaining knowledge of standard procedures and policies, operating and maintaining equipment, and controlling food costs. Additionally, the Executive...

Roles & ResponsibilitiesExecutive Pastry ChefJob Summary:We are seeking a talented and creative Executive Pastry Chef to lead our pastry team. The ideal candidate will have extensive experience in high-quality pastry production, a passion for culinary excellence, and the ability to innovate and inspire.Key Responsibilities: Oversee all aspects of pastry...

Roles & ResponsibilitiesDusit Thani Laguna Singapore is a luxury urban resort offering an exceptional blend of comfort, convenience, and sophistication. Situated within the grounds of the Laguna Resort, we provide world-class dining experiences that merge the finest international and Asian cuisines. We are seeking a passionate and dynamic Executive Chef to...

Job SummaryANRADUS PTE. LTD. is seeking a skilled Executive Chef to join our team. As a key member of our culinary team, you will be responsible for ensuring the quality and quantity of items ordered, working with the Chef on items needed, and coordinating with Operations on delivery timing.Key ResponsibilitiesEnsure accurate deployment of clients' orders...

Job OverviewAs a skilled CHEF at our esteemed establishment, AUXILIARY CONSULTANT (AC), you will be responsible for leading a team of culinary experts in creating exceptional dining experiences. Your expertise in food preparation, kitchen management, and team leadership will be invaluable in driving our culinary vision forward.Key Responsibilities• Prepare...

Roles & ResponsibilitiesIn restaurant kitchens, it is typically an executive chef who conceptualizes a menu, designs dishes, chooses ingredients, and takes overall responsibility for the process. Head chefs are often employed to assist these executive chefs in their operations, and a senior head chef often has the highest responsibility of all chefs. This...

Key ResponsibilitiesAs a key figure in our kitchen, the successful candidate will be responsible for overseeing the preparation and presentation of our menu items. This includes ensuring that food is prepared to the highest standards, meeting quality and presentation requirements, and maintaining a clean and organized kitchen environment.Manage daily food...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at JAY & JAY KITCHEN PTE. LTD. as a key member of our culinary team.Key ResponsibilitiesMenu Planning and ExecutionDevelop and implement menus that showcase our culinary expertise and meet the expectations of our discerning customers.Source high-quality ingredients...

Sous Chef Job DescriptionSARAI RESTAURANT PTE. LTD. is seeking a highly skilled Sous Chef to join our team. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality, presentation, and consistency.Key Responsibilities:Maintain the entire kitchen operation, ensuring seamless execution of menu items and...

Roles & ResponsibilitiesMain Duties and ResponsibilitiesAs the Resort’s Executive Pastry Chef, you will spearhead the development and creation of pastries that reflect our Resort’s taste and appeal. Combining years of culinary expertise and artistry, the Executive Pastry Chef will provide our guests with an exquisite sensory culinary journey, showcasing...

Job Title: Executive Pastry ChefJob Summary: We are seeking a highly skilled and experienced Executive Pastry Chef to join our team at Raffles Hotel Singapore. As a key member of our culinary team, you will be responsible for overseeing the overall pastry operation and ensuring the highest standards of food quality and guest satisfaction.Main...

At Barrio PTE. LTD., we are seeking a highly skilled and experienced Executive Chef Assistant to join our dynamic culinary team. The successful candidate will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items, ensuring the highest standards of quality and presentation at all times.The ideal candidate will...

Roles & ResponsibilitiesAs Head Chef, you are required to work closely with the Executive Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section and managing a team of Assistant Chefs, including hiring and coaching where necessary. The management of a section with the assistance of...

Job Title: Executive ChefAt MAN LIN F&B PTE. LTD., we are seeking an experienced Executive Chef to lead our culinary team. The successful candidate will be responsible for overseeing the preparation and presentation of our menu items, ensuring high-quality standards are consistently met.Key Responsibilities:Prepare and cook food to meet our quality...

Roles & ResponsibilitiesAre you passionate about the art of cooking and the exquisite flavors of crab cuisine? Do you thrive in an environment where the star ingredient is celebrated in all its glory? If so, we invite you to become a vital part of our culinary team at Ministry of Crab, located in the bustling Dempsey district of Singapore.Ministry of Crab is...