Executive Chef

Roles & ResponsibilitiesKey Responsibilities: Menu Development:Design and update seasonal menus based on customer preferences and current food trends.Collaborate with sous chefs and kitchen staff to create innovative, high-quality dishes.Ensure all menu items meet quality, presentation, and taste standards. Kitchen Operations:Oversee daily kitchen...

We are seeking a skilled Executive Chef to join our team at THE BANANA LEAF APOLO PTE. LTD. as part of our mission to provide exceptional dining experiences.The ideal candidate will have a proven track record of managing a high-volume kitchen, leading a team of culinary professionals, and maintaining the highest standards of food safety and quality.Key...

Chef Job DescriptionJob SummaryWe are seeking a skilled Chef to join our team at TIAN TIAN MANPOWER (PTE.) LTD. as an Executive Chef. The ideal candidate will have a passion for cooking and a strong ability to work in a fast-paced environment.Key ResponsibilitiesCook food in a timely manner;Monitor food stock and place orders;Check freshness of food and...

Job SummaryWe are seeking a highly skilled and experienced Private Chef to lead our culinary team at PRIVATE CHEF PTE. LTD. The ideal candidate will be responsible for ensuring the quality, consistency, and production of our restaurant kitchen.Roles & ResponsibilitiesLeadership: Supervise and coordinate activities of cooks and workers engaged in food...

Job Title: Executive ChefWe are seeking a highly skilled and experienced Executive Chef to join our team at MAN LIN F&B PTE. LTD.The successful candidate will be responsible for leading our kitchen operations, ensuring the highest standards of food quality, and managing a team of culinary professionals.Key Responsibilities:Oversee the preparation and...

About UsCommonwealth Concepts is a leading provider of culinary excellence, delivering exceptional dining experiences to our valued customers.Job Title: Executive Chef LeaderEstimated Salary: $80,000 - $120,000 per annumJob Description:We are seeking an experienced and passionate Executive Chef Leader to join our team at Commonwealth Concepts. As a key...

Job Title: Senior Executive ChefSNAZ CATERING PTE. LTD. is seeking an experienced Senior Executive Chef to join our team. As a Senior Executive Chef, you will be responsible for leading our culinary team and ensuring the highest quality of food is served to our customers.Key Responsibilities:Culinary Leadership: Manage, motivate, and train a team of chefs to...

Roles & ResponsibilitiesAt KS CONCEPT PTE. LTD., we are looking for an ambitious Executive Chef to lead our culinary team to success. As an Executive Chef, you will be responsible for ensuring the highest quality of food products, maintaining a clean and safe working environment, and following food production standards and standard operating...

Job Title: Executive ChefAt AR RAYYAN CUISINE PTE. LTD., we are seeking a skilled and passionate Executive Chef to lead our culinary team. The successful candidate will be responsible for planning and executing menus that showcase our commitment to quality and innovation.Key Responsibilities:Develop and implement menus that align with the company's vision...

Job SummaryAs a key member of the Steel Ally Resources PTE. LTD. team, the Executive Chef will be responsible for ensuring the highest quality of food production, preparation, and presentation. This includes maintaining knowledge of standard procedures and policies, operating and maintaining equipment, and controlling food costs. Additionally, the Executive...

Roles & ResponsibilitiesExecutive Pastry ChefJob Summary:We are seeking a talented and creative Executive Pastry Chef to lead our pastry team. The ideal candidate will have extensive experience in high-quality pastry production, a passion for culinary excellence, and the ability to innovate and inspire.Key Responsibilities: Oversee all aspects of pastry...

Key ResponsibilitiesAs a skilled Sous Chef, you will be responsible for ensuring the smooth operation of the kitchen. This includes setting up and stocking stations, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff.You will also be responsible for maintaining a clean and safe working environment, adhering...

About the RoleThe Sous Chef will play a key role in supporting the Executive Chef and the team to ensure smooth daily operations. This includes managing administrative duties, such as team member management, payroll, records, scheduling, duty rosters, purchase requests, market list orders, and recipe costing.Key ResponsibilitiesSupport the Executive Chef and...

Roles & ResponsibilitiesDusit Thani Laguna Singapore is a luxury urban resort offering an exceptional blend of comfort, convenience, and sophistication. Situated within the grounds of the Laguna Resort, we provide world-class dining experiences that merge the finest international and Asian cuisines. We are seeking a passionate and dynamic Executive Chef to...

Job OverviewAs a skilled CHEF at our esteemed establishment, AUXILIARY CONSULTANT (AC), you will be responsible for leading a team of culinary experts in creating exceptional dining experiences. Your expertise in food preparation, kitchen management, and team leadership will be invaluable in driving our culinary vision forward.Key Responsibilities• Prepare...

Roles & ResponsibilitiesIn restaurant kitchens, it is typically an executive chef who conceptualizes a menu, designs dishes, chooses ingredients, and takes overall responsibility for the process. Head chefs are often employed to assist these executive chefs in their operations, and a senior head chef often has the highest responsibility of all chefs. This...

Key ResponsibilitiesAs a key figure in our kitchen, the successful candidate will be responsible for overseeing the preparation and presentation of our menu items. This includes ensuring that food is prepared to the highest standards, meeting quality and presentation requirements, and maintaining a clean and organized kitchen environment.Manage daily food...

Roles & ResponsibilitiesMain Duties and ResponsibilitiesAs the Resort’s Executive Pastry Chef, you will spearhead the development and creation of pastries that reflect our Resort’s taste and appeal. Combining years of culinary expertise and artistry, the Executive Pastry Chef will provide our guests with an exquisite sensory culinary journey, showcasing...

Job Title: Executive Pastry ChefJob Summary: We are seeking a highly skilled and experienced Executive Pastry Chef to join our team at Raffles Hotel Singapore. As a key member of our culinary team, you will be responsible for overseeing the overall pastry operation and ensuring the highest standards of food quality and guest satisfaction.Main...

Job Title: Executive Chef AssistantSalary: SGD 80,000 - 120,000 per annumJob DescriptionWe are seeking a highly skilled and experienced Executive Chef Assistant to join our culinary team at Marina Bay Sands. As an integral member of the kitchen operations, you will be responsible for supporting the Chef de Cuisine and Sous Chef in running daily kitchen...