Western Breakfast Operations Chef
5 days ago
Seeking an experienced Western cuisine breakfast operations chef to join our dynamic team at SINGAPORE FOOD & BEVERAGE PTE. LTD.
About the RoleWe are looking for a skilled and motivated individual who can lead our kitchen team in delivering exceptional breakfast experiences to our guests.
Responsibilities- Evaluate food quality and presentation for morning buffet sessions
- Collaborate with suppliers to achieve optimal food cost targets
- Conduct daily inventory management and ensure proper storage of ingredients
- Maintain high standards of occupational safety and health in the kitchen
- At least 3 years of experience in preparing breakfast items in Western and local cuisines
- Possess excellent communication skills and able to work effectively in a fast-paced environment
- Able to set up breakfast buffets for a 4-star hotel property
- Receptive to constructive criticism and performance feedback
S$60,000 - S$80,000 per annum, depending on experience
BenefitsThe successful candidate will enjoy a competitive salary, opportunities for career growth, and a supportive work environment.
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