Restaurant Team Leader

Culinary Excellence at AL - KHAANAA RESTAURANT PTE. LTD.We are seeking a seasoned Culinary Director to spearhead our kitchen operations, ensuring exceptional quality and consistency in our South Indian food offerings.Key Responsibilities:Develop and implement menu concepts that meet customer expectations and drive business growth.Collaborate with the...

Culinary Operations AssistantWe are seeking a highly skilled and experienced Culinary Operations Assistant to join our team at TUNG LOK PEKING DUCK RESTAURANT PTE. LTD.Responsibilities:Maintain high standards of cleanliness and hygiene in food preparation areasLead a team of cooks and trainee to execute day-to-day operationsCoordinate the sorting, storing,...

Roles & ResponsibilitiesCome join us to express your Andaz as Team Leader - Host/Hostess (Cantonese Restaurant) if the following describes you.You will be responsible to provide an excellent and consistent level of service to your customers. The Host/Hostess is responsible to assist with receiving guests in the hotel's restaurants, manages the inventory of...

Roles and Responsibilities:As a key member of our team, you will be responsible for supervising and training team members to achieve customer satisfaction, operational efficiency, and productivity.Lead daily operations tasks, documenting procedures, and creating guidelines to ensure seamless execution.Ensure the proper maintenance and cleanliness of...

Restaurant Manager Position OverviewAt KINGDOM GOURMET PTE. LTD., we are seeking a highly skilled and experienced Restaurant Manager to join our team. The successful candidate will be responsible for leading our dining operations and ensuring that our customers receive exceptional service and quality food.Key Responsibilities:Manage the daily operations of...

Roles & ResponsibilitiesWe are looking for a skilled Restaurant Team Member to join our team at NEXTBEAT SINGAPORE PTE. LTD.This role involves providing exceptional service to our guests, ensuring a memorable dining experience.Deliver outstanding service standards to our customers, exceeding their expectations. Take orders, make recommendations, and serve...

Roles & ResponsibilitiesAt Shangri-La Singapore we are a heart-warming family. We share something powerful – our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat each and everyone with honour, as kin, as family. We strive to be the preferred...

Restaurant Leadership RoleCA Concepts is seeking a dedicated Assistant Manager to oversee the daily operations of our restaurants. With a focus on delivering exceptional guest experiences and fostering a positive team environment, this individual will play a key role in driving business success.The ideal candidate will possess strong leadership skills, with...

Job TitleService CrewAbout UsMarché International is a fresh market restaurant chain with over 40 years of experience. We pride ourselves on serving healthy food made with fresh seasonal and local ingredients, cooked live for our guests. Our restaurants are located in various countries across two continents, offering a unique market atmosphere that guests...

Restaurant Operations Manager Job DescriptionThis role involves overseeing the daily operations of a restaurant, ensuring seamless service and maximizing customer satisfaction.Main Responsibilities:Coordinate restaurant operations, including front and back-of-house functionsDeliver exceptional customer service and promote a positive dining experienceRespond...

Roles & ResponsibilitiesA seasoned restaurant professional is sought after by WOOLOO PTE. LTD. to lead our dining operations. Key qualifications include strong leadership skills and a solid foundation in wine knowledge. The ideal candidate will possess at least 2 years of relevant experience and be able to effectively manage inventory, quality control, and...

Restaurant Operations AssistantAt BUNGA TELANG RESTAURANT PTE. LTD., we are seeking a highly skilled Restaurant Operations Assistant to join our team. The successful candidate will be responsible for assisting in managing restaurant operations to meet the standard of food quality, safety, customer service, and hygiene. Key responsibilities include:•...

About the RoleAt Somma Restaurant Pte. Ltd., we are passionate about delivering exceptional guest experiences and shaping the next generation of hospitality leaders. As a key member of our team, you will play a critical role in ensuring consistency and efficiency in our day-to-day service. This is an exciting opportunity to join our team and contribute to...

About the RoleWe are seeking a skilled Restaurant Manager to join our dynamic team at JLM FOOD PTE. LTD. This key leadership position plays a critical role in ensuring our restaurant operates smoothly and efficiently every day, maintaining the highest quality of service and fostering a positive environment for both staff and guests.Key...

Restaurant Operations Role OverviewAs a key member of the TV Restaurant PTE. LTD. team, you will be responsible for ensuring the smooth operation of our restaurants. This includes managing relationships with suppliers, overseeing sales and purchasing, and maintaining high levels of customer satisfaction. If you have strong leadership skills and experience in...

Roles & ResponsibilitiesSawadee Thai Restaurant, a renowned establishment since 2001, prides itself on serving authentic Thai cuisine using premium ingredients. As a key member of our team, the Restaurant Operations Manager will be responsible for maintaining high standards and fostering a positive work environment for both staff and guests.Key...

Roles & ResponsibilitiesResponsible for overseeing the efficient running and profitability of restaurants and managing their staffRestaurant Management· Ensure compliance with licensing, hygiene and health and safety legislation/guidelines· Liaise with customers, employees, suppliers, licensing authorise etc· Make improvements to the running of the...

Roles & ResponsibilitiesRestaurant Management TraineeSalary: $2600 - $3000Job Responsibilities:· Learn and be competent in all Front of House duties according to SOP· Learn and be proficient on product knowledge of all items on the menu· Deliver service level required and uphold standards on speed and accuracy of service· Progressively master the skills...

Roles and ResponsibilitiesGyukatsu Kyoto Katsugyu is seeking a skilled candidate to fill the position of Restaurant Supervisor/Service Crew.The ideal candidate will be responsible for overseeing daily restaurant activities and operations, managing staff work schedules, and ensuring all supplies and restaurant essentials are adequately stocked.Oversee food...

Roles & ResponsibilitiesThe Assistant Restaurant Manager is responsible for the manpower needs, the operation flow and resolve any issues face in the restaurant outlet.Job Description: Manage all daily front-of-house (FOH) and back-of-house (BOH) operations, ensuring smooth restaurant functioning as per company SOPs. Supervise and support staff to provide...