Restaurant Leader

Job OverviewWe are seeking a highly motivated Restaurant Team Leader to join our dynamic team at Marina Bay Sands. In this role, you will be responsible for providing exceptional service to our guests, ensuring seamless table management, and leading your team to deliver an outstanding dining experience.

About WGT EHR Pte Ltd">We are a reputable organization committed to excellence in the service industry.">Job Title: Restaurant Operations Leader">Estimated Salary: SGD 80,000 - 110,000 per annum">Job Description:">Key Responsibilities">">Develop and implement strategies to achieve business objectives by controlling costs, ensuring productivity within budget,...

Restaurant Manager Position OverviewAt KINGDOM GOURMET PTE. LTD., we are seeking a highly skilled and experienced Restaurant Manager to join our team. The successful candidate will be responsible for leading our dining operations and ensuring that our customers receive exceptional service and quality food.Key Responsibilities:Manage the daily operations of...

Roles & ResponsibilitiesA seasoned restaurant professional is sought after by WOOLOO PTE. LTD. to lead our dining operations. Key qualifications include strong leadership skills and a solid foundation in wine knowledge. The ideal candidate will possess at least 2 years of relevant experience and be able to effectively manage inventory, quality control, and...

Job OverviewWe are seeking a highly skilled Restaurant Team Leader to join our team at The Privé Group. As a key member of our food and beverage team, you will be responsible for delivering exceptional customer service and ensuring the smooth operation of our restaurant.

About the RoleAt Somma Restaurant Pte. Ltd., we are passionate about delivering exceptional guest experiences and shaping the next generation of hospitality leaders. As a key member of our team, you will play a critical role in ensuring consistency and efficiency in our day-to-day service. This is an exciting opportunity to join our team and contribute to...

Roles & ResponsibilitiesCome join us to express your Andaz as Team Leader - Host/Hostess (Cantonese Restaurant) if the following describes you.You will be responsible to provide an excellent and consistent level of service to your customers. The Host/Hostess is responsible to assist with receiving guests in the hotel's restaurants, manages the inventory of...

OverviewMCI Career Services Pte Ltd is a company that requires a skilled professional to lead our restaurant operations.

Restaurant Operations ManagerAs a key member of our Marina Bay Sands team, the Restaurant Operations Manager is responsible for delivering exceptional guest experiences in our dynamic F&B environment. Job Responsibilities• Provide exceptional guest service by escorting guests to their seats and ensuring a seamless dining experience.• Assist staff in...

Culinary Excellence at AL - KHAANAA RESTAURANT PTE. LTD.We are seeking a seasoned Culinary Director to spearhead our kitchen operations, ensuring exceptional quality and consistency in our South Indian food offerings.Key Responsibilities:Develop and implement menu concepts that meet customer expectations and drive business growth.Collaborate with the...

Culinary Operations AssistantWe are seeking a highly skilled and experienced Culinary Operations Assistant to join our team at TUNG LOK PEKING DUCK RESTAURANT PTE. LTD.Responsibilities:Maintain high standards of cleanliness and hygiene in food preparation areasLead a team of cooks and trainee to execute day-to-day operationsCoordinate the sorting, storing,...

Roles & ResponsibilitiesJob Descriptions Assisting the Restaurant Manager in overseeing of the service of the Restaurant. In-charging the restaurant when Restaurant Manager is not around. Greeting and coordinating the guests’ seats and assign guests to tables suitable to the size of each group. Recording and reporting all food-related complaints to the...

Roles & ResponsibilitiesJob Descriptions Oversee daily restaurant operations to ensure high standards of service and food quality. Manage staff scheduling, training, and performance. Monitor inventory, place orders, and control costs. Ensure compliance with health, safety, and hygiene standards. Handle customer feedback and resolve issues promptly. ...

Roles and Responsibilities:As a key member of our team, you will be responsible for supervising and training team members to achieve customer satisfaction, operational efficiency, and productivity.Lead daily operations tasks, documenting procedures, and creating guidelines to ensure seamless execution.Ensure the proper maintenance and cleanliness of...

Roles & ResponsibilitiesAre you a culinary leader ready to elevate dining experience?Our client is seeking an enthusiastic and experienced Restaurant Manager to lead our front-of-house operations and ensure our guests receive top-notch service.Key Responsibilities: Responsible for the profit & loss of the restaurant and implement appropriate cost control...

Roles & ResponsibilitiesAs a Shift Leader at Texas Chicken (Singapore), you will play a crucial role in ensuring the smooth operation of our restaurant during your shift. You will be responsible for supervising staff, managing daily operations, and maintaining high standards of customer service and food quality.What you will expect: Undertake day to day...

Responsibilities: Reporting to the Area/Operations Manager, you are responsible for the business performance of the restaurant, as well as maintaining high standards of food, service, and health and safety. Take responsibility for the business performance of the restaurant. Plan and analyse restaurant sales levels and profitability. Prepare reports at the...

Roles & ResponsibilitiesJoin our dynamic team as a Restaurant Manager, where you will play a critical role in ensuring our restaurant operates smoothly and efficiently every day. We are looking for a dedicated leader who can maintain high standards and foster a positive environment for both staff and guests.Key Responsibilities: Ensure daily operations run...

Roles & ResponsibilitiesJob Descriptions Greeting customers Taking orders from restaurant patrons and delivering their food to them Cleaning tables Sweeping and mopping the floor as necessary Explaining the menu to customers Communicating with kitchen staff Balancing dishes as they bring them to the appropriate table Helping to resolve employee...

We are seeking a seasoned Restaurant Operations Manager to join our team at Fish & Co. in a challenging role that will see you overseeing daily restaurant operations to ensure seamless execution and exceptional customer service. Key Responsibilities:Reporting to the Operations Manager, the successful candidate will direct and manage a team of staff to...