Restaurant Operations Assistant

Restaurant Supervisor RoleJob PurposeThe Restaurant Supervisor will work closely with the Restaurant Manager to ensure all restaurant operations are in line with company procedures, supervise team members, and ensure quality and hygiene standards are met.Key Responsibilities1. Collaborate with the Restaurant Manager to maintain high standards of food...

Restaurant Operations Manager Job DescriptionThis role involves overseeing the daily operations of a restaurant, ensuring seamless service and maximizing customer satisfaction.Main Responsibilities:Coordinate restaurant operations, including front and back-of-house functionsDeliver exceptional customer service and promote a positive dining experienceRespond...

Roles & ResponsibilitiesThe Assistant Restaurant Manager is responsible for the manpower needs, the operation flow and resolve any issues face in the restaurant outlet.Job Description: Manage all daily front-of-house (FOH) and back-of-house (BOH) operations, ensuring smooth restaurant functioning as per company SOPs. Supervise and support staff to provide...

Restaurant Operations ManagerAt GANESH YUMMY CATERERS & RESTAURANT PTE. LTD., we are seeking a highly skilled Restaurant Operations Manager to oversee the day-to-day operations of our restaurant. The ideal candidate will have a strong background in food service management, with experience in managing restaurant operations, food preparation, and staff...

Roles & ResponsibilitiesSawadee Thai Restaurant, a renowned establishment since 2001, prides itself on serving authentic Thai cuisine using premium ingredients. As a key member of our team, the Restaurant Operations Manager will be responsible for maintaining high standards and fostering a positive work environment for both staff and guests.Key...

Restaurant Operations Role OverviewAs a key member of the TV Restaurant PTE. LTD. team, you will be responsible for ensuring the smooth operation of our restaurants. This includes managing relationships with suppliers, overseeing sales and purchasing, and maintaining high levels of customer satisfaction. If you have strong leadership skills and experience in...

About the RoleWe are seeking a skilled Restaurant Manager to join our dynamic team at JLM FOOD PTE. LTD. This key leadership position plays a critical role in ensuring our restaurant operates smoothly and efficiently every day, maintaining the highest quality of service and fostering a positive environment for both staff and guests.Key...

Job SummaryWe are seeking a highly skilled and experienced Supervisor to join our team at HAR YASIN RESTAURANT PTE. LTD. as a key member of our restaurant operations team.Key ResponsibilitiesLeadership and Management: Oversee and manage a team of employees to ensure seamless restaurant operations, meeting performance expectations, and maintaining a high...

Job SummaryWe are seeking a highly skilled and motivated Restaurant Operations Manager to join our team at ZENSHO JAPANESE RESTAURANT COMPANY PTE. LTD. The successful candidate will be responsible for overseeing the day-to-day operations of our restaurant, ensuring exceptional customer service, and maintaining high standards of quality and efficiency.Key...

Roles & ResponsibilitiesVacancy: Assistant Restaurant Manager #SGUnitedJobs (Non-Halal) [Somerset]Salary: $2,600 – 3,000 (Negotiable)Job Descriptions:· Assist in managing restaurant operations to meet the standard of food quality & safety, great customer services and hygiene.· Assist in maintaining restaurant inventory record· Achieving sales target &...

Roles & ResponsibilitiesSawadee Thai Restaurant, established since 2001, is a Thai restaurant that serves authentic Thai food using premium ingredients.Roles & ResponsibilitiesWe are looking for a Restaurant Manager who can maintain high standards and foster a positive environment for both staff and guests.Key Responsibilities: Ensure daily operations run...

Roles & ResponsibilitiesJob PurposeThe Supervisor will work closely with the Restaurant Manager to ensure all operations are in linewith company procedures, supervise team members, ensure quality and hygiene standards are met.Principal Accountabilities1 Keeps the Restaurant Manager up to date with relevant issues in the restaurant and gets theirinput and...

Roles & ResponsibilitiesRestaurant Management TraineeSalary: $2600 - $3000Job Responsibilities:· Learn and be competent in all Front of House duties according to SOP· Learn and be proficient on product knowledge of all items on the menu· Deliver service level required and uphold standards on speed and accuracy of service· Progressively master the skills...

Job SummaryThe Restaurant Operations Assistant will provide essential support to the Restaurant Manager in maintaining the smooth operation of our outlets. Key responsibilities include managing staffing-related matters, such as complaints, accidents, and lost items, as well as participating in daily operations to understand and execute duties.Key...

Roles & Responsibilities Assist the Assistant Restaurant Manager to manage and run the daily operations of the restaurant, ensuring that sales targets and service standards are met Establish good relationship with customers and handle customers' request professionally and promptly Perform daily operation tasks such as taking orders and serving food &...

Roles & ResponsibilitiesJob DescriptionManage overall operations and is responsible for the effective and successful management of labor, productivity, quality control, and safety measures as established and set for the Operations Department. Ensure safe and efficient operations. Serve as a company representative on regulatory issues. Enhance the operational...

Roles & Responsibilities:As a key member of the 20 HERITAGE PTE. LTD. team, the Restaurant Operations Supervisor will play a crucial role in ensuring the smooth operation of our restaurant.The successful candidate will be responsible for assisting the Manager in overseeing the entire restaurant operation, including organizing and supervising shifts, managing...

Roles & ResponsibilitiesVacancy: Restaurant Captain #SGUnitedJobs (Non-Halal) [Somerset]Salary: $2,800 – 3,200 (Negotiable)Job Descriptions:· Assist in managing restaurant operations to meet the standard of food quality & safety, great customer services and hygiene.· Assist in maintaining restaurant inventory record· Achieving sales target & ensuring...

Restaurant Operations ManagerEIGHTEEN CHEFS HOLDINGS PTE. LTD. is seeking a skilled Restaurant Operations Manager to oversee the daily operations of our restaurant. The key performance areas for this role include managing team performance, developing staff through training, and ensuring maximum customer service standards.Key Responsibilities:• Assist...

Roles & ResponsibilitiesCompany Benefits:· 5 Days work per week/44 hours weekly· Incentive: up to $300/Month (based on sales)· Annual Leave: 14 days/year, Up to 18 days· Child Care Leave: 6 days/y· Birthday Treat: Set meal for 2 pax $150(2 outlet)· Sick Leave:14 days/y· Hospitalisation Leave: 46 days/y· Compassionate Leave :3 days +$150 white...