Dining Operations Manager

6 days ago


Singapore beBeeHospitality Full time $2,500 - $4,500
Job Description

The Dining Operations Manager is responsible for supervising and leading the service team to ensure smooth daily operations. This includes training, guiding, and motivating staff to deliver excellent customer service. The role also involves handling guest inquiries and resolving service-related issues promptly.

In addition, the Dining Operations Manager will monitor table settings, cleanliness, and overall dining standards. They will assist in staff scheduling and performance management, as well as support management in implementing service policies and procedures.

Requirements
  • Prior experience in a supervisory role within F&B or hospitality
  • Strong leadership and communication skills
  • Ability to multitask and work in a fast-paced environment
  • Customer-oriented with a positive attitude
  • Flexible to work shifts, weekends, and public holidays
Key Skills
  • Customer Service
  • Multitasking
  • Customer Retention
  • Microsoft PowerPoint
  • Leadership
  • Employee Engagement
  • Approachable
  • Administrative Support
  • Presentation Skills
  • Scheduling
  • Employee Relations
  • Performance Management
  • Hospitality


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